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Norway Yearbook - 1961

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Jordbruk. 88<br />

Agriculture etc.<br />

Tabell 92. Meierienes produksjon av sums og ost 1957-1959. Tonn.<br />

Production of butter and cheese by dairies. Tons.<br />

Fylker<br />

Counties<br />

Sveit-<br />

Smør serost<br />

Butter Swiss<br />

cheese<br />

Edamerost<br />

Edam<br />

cheese<br />

Gaudaost<br />

Gouda cheese<br />

helfeit<br />

all fat<br />

halvfeit<br />

half fat<br />

Nøkkelost<br />

Clove cheese<br />

helfeit halvfeit<br />

all fat half fat<br />

Normannaost<br />

Blue<br />

cheese<br />

Tilsiterost<br />

Norwegian<br />

Tilsit<br />

cheese<br />

Pultost<br />

Cottage<br />

cheese<br />

Riket The whole country 1957<br />

1958<br />

1959<br />

15 655<br />

13 422<br />

14 870<br />

311<br />

275<br />

371<br />

583<br />

798<br />

725<br />

12 459<br />

13 954<br />

16 800<br />

40<br />

49<br />

26<br />

2 917<br />

3 588<br />

2 746<br />

221<br />

208<br />

245<br />

919<br />

1 098<br />

1 216<br />

571<br />

1 000<br />

1 043<br />

465<br />

694<br />

645<br />

1959.<br />

Østfold<br />

Akershus og Oslo<br />

Hedmark<br />

Oppland<br />

Buskerud<br />

Vestfold<br />

Telemark<br />

Aust-Agder<br />

Vest-Agder<br />

Rogaland<br />

Hordaland og Bergen<br />

Sogn og Fjordane<br />

More og Romsdal<br />

Sør-Trøndelag<br />

Nord-Trøndelag<br />

Nordland<br />

Troms<br />

Finnmark<br />

Fylker<br />

Counties<br />

266<br />

529<br />

1 304<br />

1 126<br />

524<br />

104<br />

126<br />

51<br />

272<br />

2 824<br />

501<br />

1 430<br />

1 346<br />

2 259<br />

1 387<br />

664<br />

147<br />

10<br />

Kjerne-.<br />

mjolksost<br />

Butter<br />

milk<br />

cheese<br />

92<br />

106<br />

115<br />

26<br />

32<br />

•-•<br />

Gammelost<br />

Norw.<br />

old milk<br />

cheese<br />

107<br />

2<br />

331<br />

57<br />

110<br />

68<br />

50<br />

Andre<br />

ostesorter<br />

Other<br />

cheese<br />

433<br />

62<br />

440<br />

340<br />

35<br />

56<br />

10<br />

509<br />

5 429<br />

1 073<br />

1 346<br />

2 062<br />

885<br />

2 091<br />

1 361<br />

668<br />

Kasein<br />

Casein<br />

1<br />

3<br />

1<br />

21<br />

Ekte<br />

F. G. 33<br />

Pure<br />

72<br />

254<br />

157<br />

10<br />

21<br />

9<br />

162<br />

1 128<br />

60<br />

516<br />

48<br />

251<br />

14<br />

44<br />

Geitmysost<br />

Goat whey cheese<br />

GudbrandsdaLsost<br />

G. 35<br />

Mixed<br />

5<br />

Blandet<br />

B. G. 33<br />

Mixed<br />

108<br />

39<br />

- 141<br />

200 66<br />

- 266<br />

1 635<br />

124<br />

213<br />

111<br />

125<br />

133<br />

49<br />

223<br />

65<br />

Fløtemysost<br />

Cream whey<br />

cheese<br />

helfeit halvfeit<br />

all fat half fat<br />

67<br />

122<br />

193<br />

89<br />

11<br />

1<br />

1<br />

44<br />

67<br />

49<br />

Mager<br />

mysost<br />

og prim<br />

Lean<br />

whey<br />

cheese<br />

215 Riket The whole country 1957<br />

246<br />

1958 121 334<br />

1959 116 612<br />

570 5 858 1 444 6 147 899 2 715 280 459<br />

752 4 877 1 092 7 369 1 155 3 474 277 663<br />

573 5 616 1 316 7 249 687 3 209 237 685<br />

1959.<br />

Østfold<br />

102 4 — — — — — 26 — —<br />

10 Akershus og Oslo<br />

7 80<br />

— — — — — — —<br />

Hedmark<br />

348 414 149 1 049 — 214 3 28<br />

Oppland<br />

- 13 7 3 167 160 3 630 — 397 0 45<br />

Buskerud<br />

- 179 39 220 19 278 — 72 4 1<br />

2 Vestfold<br />

2<br />

— — — — — — —<br />

Telemark<br />

4<br />

— 20 58 7 — — — —<br />

0 Aust-Agder<br />

1<br />

— — — — — — —<br />

Vest-Agder<br />

Rogaland<br />

Hordaland og Bergen<br />

Sogn og Fjordane<br />

Møre og Romsdal<br />

Sør-Trøndelag<br />

Nord-Trøndelag<br />

Nordland<br />

Troms<br />

Finnmark<br />

32<br />

154<br />

110<br />

19<br />

21<br />

— 1 - - - - - —<br />

28 571 21 109 29 738 98 369<br />

34 61 99 — 298 80 — 5<br />

9 153 151 197 102 211 11 0<br />

9 489 113 716 70 457 13 161<br />

6 18 26 168 53 122 3 19<br />

47 56 80 116 37 521 46 18<br />

— 157 156 166 40 153 17 0<br />

34 289 284 813 58 218 42 39<br />

Kil de : Se tabell 91. Source: See table 91.<br />

Enkelte oppgaver for tidligere Ar, se Statistiske Oversikter 1948, tabell 68 og tilleggsutgave 1958, tabell 57. Some data<br />

for previous years, see Statistical Survey 1948, table 68 with supplement 1958, table 57.

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