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Water Sources and Filtering Options<br />
Both water sources and filtering of your water are very important considerations when TLO growing,<br />
and a whole bunch of people already growing organically could likely get a huge boost in quality and<br />
yields if they were aware of just how important this whole subject is. City tap or municipal water is<br />
the biggest potential problem when growing with a living soil mix. Filtering this type of water is<br />
actually fairly simple, and I will share my favorite sources for water filtration. My favorite brand for<br />
this in the USA is called Pure Water Products. More about them and their filters later, but for now<br />
suffice it <strong>to</strong> say that your water source is a huge deal when growing TLO or any organic style. If you<br />
use well, spring, or tap/city water, then you really want <strong>to</strong> filter it for a number of reasons.<br />
REV’S TIP<br />
River and stream water is always awesome <strong>to</strong> use outdoors when<br />
growing plants in the Earth, but you should check it with a TDS meter <strong>to</strong><br />
make sure it is not <strong>to</strong>o high in dissolved mineral salts. A reading below 100 PPM is almost<br />
always fine even when container growing—you just need <strong>to</strong> flush now and then. River and stream<br />
water (in fact any groundwater source) should be checked for unknown possibilities like<br />
pollution, including the existence of bad microbial life, and organic chemical elements out of<br />
balance. Rivers and streams especially can have some nasty stuff in them, thanks <strong>to</strong> people or<br />
companies nearby.<br />
City, well, and spring water all have some potentially bad things in common. Often they are<br />
“hard,” which means they contain a lot of dissolved magnesium and calcium. This type of water will<br />
accumulate salts (magnesium, calcium, et al) around the root zones (rhizosphere) altering the pH<br />
drastically, and making the area inhospitable <strong>to</strong> some of the key microbeasties. It seems <strong>to</strong> me <strong>to</strong><br />
really mess with the mycorrhizal fungus, so things like phosphorus tend <strong>to</strong> lock out in the soil mix.<br />
Another big downside is the seasonally changing ratios of various dissolved mineral salts, along with<br />
who knows what else from local plumbing. Every once in a while, spring or well water will be<br />
perfect for your style, growing all organically, because of low ratios of dissolved salts, and a nice<br />
balance of them as well. City tap water has huge problems, including all those that spring and well<br />
water have.<br />
City/municipal water these days is almost always disinfected with a compound called<br />
“chloramine”—which is, simply stated, a very stable form of chlorine that you cannot simply bubble<br />
or even boil out of the water. This is hazardous <strong>to</strong> your soil mix in a huge way! Activated carbon<br />
filtering is the way <strong>to</strong> deal with this issue, and carbon filtering will also remove many other potential<br />
nasties from your city water, like fluoride. Fluoride interferes with over 30 natural plant processes,<br />
and can definitely mess up germination rates. Reverse osmosis filters always have a carbon stage or<br />
two <strong>to</strong> them as well, just so you know.