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Supporting the First Stryker Brigade in Iraq - Army Logistics ...

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Feed<strong>in</strong>g <strong>the</strong> Soldiers <strong>in</strong> <strong>Iraq</strong><br />

Dur<strong>in</strong>g <strong>the</strong>ir deployment to <strong>Iraq</strong>, <strong>the</strong> soldiers of<br />

<strong>the</strong> Field Feed<strong>in</strong>g Platoon (FFP) of Headquarters<br />

and Headquarters Company (HHC), 296th<br />

<strong>Brigade</strong> Support Battalion (BSB), 3d <strong>Brigade</strong>,<br />

2d Infantry Division, from Fort Lewis, Wash<strong>in</strong>gton,<br />

supported troops <strong>in</strong> 12 different locations <strong>in</strong> nor<strong>the</strong>rn<br />

<strong>Iraq</strong>. They operated <strong>in</strong> environments that ranged from<br />

austere at Forward Operat<strong>in</strong>g Base (FOB) Pacesetter <strong>in</strong><br />

Samarra to urban <strong>in</strong> Mosul and Tal Afar. This required<br />

<strong>the</strong>m to adapt cont<strong>in</strong>ually to an ever-chang<strong>in</strong>g operat<strong>in</strong>g<br />

environment and enemy.<br />

The FFP consists of a platoon leader, a platoon sergeant,<br />

and six field feed<strong>in</strong>g teams (FFTs), each of which<br />

has a habitual relationship with a battalion <strong>in</strong> <strong>the</strong><br />

brigade. The FFTs range <strong>in</strong> size from 9 to 19 soldiers,<br />

and each has an E–7 noncommissioned officer <strong>in</strong> charge<br />

(NCOIC). For <strong>the</strong> duration of <strong>the</strong> brigade’s deployment,<br />

<strong>the</strong> FFTs were detached from <strong>the</strong> company and attached<br />

BY CAPTAIN MICHAEL K. PAVEK<br />

The feed<strong>in</strong>g standard is that soldiers will be provided<br />

three quality meals daily. When units deploy<br />

under combat conditions or <strong>in</strong> support of cont<strong>in</strong>gency<br />

plans, <strong>the</strong>y will <strong>in</strong>itially consume <strong>the</strong> meal,<br />

ready-to-eat (MRE). As <strong>the</strong> <strong>the</strong>ater matures and<br />

METT–T allows, soldiers will also consume a variety<br />

of group feed<strong>in</strong>g rations. Among <strong>the</strong>se rations<br />

are <strong>the</strong> T- (heat-and-serve), B-, and A-Rations.<br />

—FM 10–1, Quartermaster Pr<strong>in</strong>ciples<br />

to <strong>the</strong> 296th BSB to simplify movement plann<strong>in</strong>g and<br />

provide <strong>the</strong> battalions with greater flexibility.<br />

FOB Pacesetter<br />

Initially, <strong>the</strong> brigade occupied FOB Pacesetter near<br />

Samarra, which was an austere base with no facilities.<br />

Every FFT was used to prepare meals. The BSB<br />

The conta<strong>in</strong>terized kitchen at Forward Operat<strong>in</strong>g<br />

Base Blickenstaff serves 300 soldiers daily. 17

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