Characterisation of Fresh Produce City Supply: The Case of Lusaka ...

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5. Sample characterisation: Lusaka City (a)Market Sheds Tomato Mumbwa (14%) Chibombo (15%) Mkiushi (17%) Chongwe (22%) Source: Tschirley and Hichaambwa, 2010 Lusaka Dist. (19%)
Lusaka City Market Sheds (cont’d) Rape Chibombo (12%) Source: Tschirley and Hichaambwa, 2010 Chongwe (71%)
Page 1 and 2: Characterisation of Fresh Produce C
Page 3 and 4: 1. Fresh produce budget shares
Page 5 and 6: Fruit/Vegetable Budget share (%) of
Page 7 and 8: Fruit/Vegetable Budget share (%) of
Page 9 and 10: Share of retail channels used for f
Page 11 and 12: Share of retail channels used for f
Page 13 and 14: %Share of modern/formal market syst
Page 15 and 16: %Share of modern/formal market syst
Page 17 and 18: The traditional system • The main
Page 19 and 20: • 4. Current Supply characterisat
Page 21: Retail markets mapping • Sample o
Page 25 and 26: (b) Supply by wards
Page 27: Thank You for Your Attention

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