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Characterisation of Fresh Produce City Supply: The Case of Lusaka ...

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Fruit/Vegetable<br />

Budget share (%) <strong>of</strong> <strong>Lusaka</strong> urban households'<br />

monthly expenditure on fresh produce<br />

Rape<br />

Tomato<br />

Onion<br />

Cabbage<br />

Local leaves<br />

Banana<br />

Oranges / tangerines<br />

Apple<br />

Other fruit<br />

Other vegetables<br />

3<br />

4<br />

4<br />

6<br />

8<br />

9<br />

9<br />

0 5 10 15 20 25<br />

13<br />

% Share<br />

Source: CSO/MAL/IAPRI Urban Consumption Survey, 2007/8<br />

20<br />

23<br />

Local/traditional<br />

leaves <strong>of</strong> pumpkin,<br />

cassava, s/potato, etc.<br />

are also important

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