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2009 Release September 29, 2012 - BC Liquor Stores

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Château bellevue, St. Émilion<br />

“Made under the guidance of Hubert du Bouard, this blend of<br />

primarily Merlot and a tiny dollop of Cabernet Franc (around<br />

9%) from the limestone soils on the hillsides of St.-Émilion<br />

exhibits a dense purple color, lots of chalky minerality and<br />

a big, sweet perfume of boysenberries, blackberries, licorice<br />

and burning embers. It is full-bodied and opulent with an<br />

abundance of fruit, glycerin, power and silkiness.”<br />

93 pts, Wine Advocate<br />

150698 $138.00<br />

Château belle-Vue, Haut-Médoc<br />

“In a somewhat tragic twist, this over-achieving cru bourgeois<br />

in Haut-Médoc has turned in its finest wine to date, an unfined<br />

cuvée made from 50% Cabernet Sauvignon, 30% Merlot and<br />

20% Petit Verdot, created by the late proprietor Vincent Mulliez,<br />

who died suddenly last year. Sadly, this was his best effort. Notes<br />

of blackberries, black currants, licorice and a hint of toasty<br />

oak jump from the glass of this medium to full-bodied, wellendowed,<br />

impressively pure and textured wine. It should drink<br />

nicely for up to a decade.”<br />

91 pts, Wine Advocate<br />

891390 $35.00<br />

Château berliquet, St Émilion<br />

“The wine displays oodles of strawberry jam intermixed with<br />

kirsch, dusty, loamy soil notes, garrigue, spice box and vanillin.<br />

It is full-bodied, opulent, very flamboyant and showy, with a<br />

hint of chalky minerality to add complexity and precision. It<br />

should drink well for up to 15 or more years.”<br />

91 pts, Wine Advocate<br />

120493 $50.00<br />

8<br />

Bordeaux <strong>2009</strong>

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