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2009 Release September 29, 2012 - BC Liquor Stores

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Château la Fleur Pétrus, Pomerol<br />

“Even with considerable youthful characteristics, this stunning,<br />

open-knit <strong>2009</strong> is quite approachable. This fabled terroir<br />

sandwiched between Pétrus and Lafleur (hence the name)<br />

generally produces one of the more elegantly-styled Pomerols,<br />

but in <strong>2009</strong> it offers an extra dimension of flavor intensity as well<br />

as more texture and concentration. It reveals a super-seductive<br />

perfume of mocha, loamy soil, herbs, black cherries and black<br />

currants, truffles and licorice, full body and velvety tannins.”<br />

97 pts, Wine Advocate<br />

150813 $300.00<br />

Château Fombrauge, St Émilion<br />

“The <strong>2009</strong> Fombrauge has the potential to be the finest wine<br />

ever made at this property. It was picked very late in <strong>2009</strong>, and<br />

the result is a powerhouse wine with an inky blue/purple color<br />

and the smell of pen ink, acacia flowers, blueberries, black<br />

raspberries and cassis. The wine hit 15% natural alcohol, which<br />

gives it lots of glycerin as well as a full-bodied intensity, while<br />

the low yields of 27 hectoliters per hectare have provided a<br />

striking level of concentration and length. This is very serious<br />

wine from an estate that is on the upswing. It should benefit<br />

from 3-5 years of cellaring and keep for two decades.”<br />

92 pts, Wine Advocate<br />

011759 $55.00<br />

Château Fontenil, Fronsac<br />

“The basic Fontenil (95% Merlot and 5% Cabernet Sauvignon)<br />

has a deep bluish purple color and relatively hefty alcohol<br />

at 14.5%, but it is not noticeable in this full-bodied, layered,<br />

opulent wine, with lots of black raspberry fruit intermixed with<br />

some blueberries and crushed rock.”<br />

92 pts, Wine Advocate<br />

319947 $49.00<br />

Bordeaux <strong>2009</strong> 21

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