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2009 Release September 29, 2012 - BC Liquor Stores

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Château reignac, bordeaux Superieur<br />

“One of the strongest Reignacs from proprietor Yves Vatelot, in<br />

<strong>2009</strong> this over-achieving estate has turned out a modern-styled<br />

Bordeaux with a viscous texture and notes of coffee bean, black<br />

currants, earth and vanillin in a delicious, front end-loaded, yet<br />

surprisingly deep, textured, full-bodied wine. It should drink nicely<br />

for 5-6 years, possibly even longer, although I am always skeptical<br />

of a generic Bordeaux that lasts much longer than a decade.”<br />

90 pts, Wine Advocate<br />

120071 $39.00<br />

réserve de Comtesse de lalande, Pauillac<br />

“Made from a blend of 53% Cabernet Sauvignon, 38% Merlot<br />

and the rest Cabernet Franc, the second wine, the <strong>2009</strong> Reserve<br />

de la Comtesse, exhibits notes of forest floor, white chocolate,<br />

licorice, black currants and vanillin-infused black cherries. It<br />

possesses a sweet, round, generous style given its high glycerin.”<br />

91 pts, Wine Advocate<br />

117952 $80.00<br />

Château rol Valentin, St Émilion<br />

“A fleshy, inviting style, with lots of crushed fig and steeped<br />

blackberry fruit woven with warmed cocoa and pain d’épices,<br />

all backed by a distinctly racy graphite note. Stays fleshy through<br />

the finish without being heavy. Best from 2013 through 2028.”<br />

93 pts, Wine Spectator<br />

117457 $75.00<br />

Château Saint Paul, Haut-Médoc<br />

“Dark ruby/garnet, with notes of sweet red and black currants,<br />

licorice and roasted herbs, this blend of 50% Cabernet<br />

Sauvignon, 40% Merlot and the rest Cabernet Franc and Petit<br />

Verdot boasts round, generous flavors and good sweetness and<br />

flesh. Drink it over the next 5-6 years.”<br />

85 pts, Wine Advocate<br />

150227 $25.00<br />

Bordeaux <strong>2009</strong> 43

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