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CHAPTER I-V - Digilib UIN Malang

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2.5 Previous Studies<br />

This study has a close relation to the previous studies, but has different<br />

perspectives in applying the theory of explicature. Suliha (2004) focuses her<br />

research on the explicatures and themes found in the food advertisement in<br />

Indosiar television. She found that the advertisers of the food advertisements have<br />

high creativity in serving advertisement in the way of promoting the products. She<br />

stated that the data can be called by explicature when fulfills the requirements of<br />

cooperative principles. Some advertisers obligated the four maxims; (the maxims<br />

of quantity, the maxims of quality, the maxims of relevance and the maxims of<br />

manner). However, she only presented the three or two maxims in producing the<br />

advertisements, those are; maxims of quantity, maxims of quality, and maxims of<br />

relevance. Moreover, she found that every sentence or utterance must bring the<br />

theme as a central idea. The themes found in the food advertisement on Indosiar<br />

television are expressed in the whole utterances of each datum followed by the<br />

context. Most themes represent the ideas of the advertisers as the way of<br />

persuading their products. They express the theme explicitly. In conclusion, she<br />

stated that the utterances used by the advertiser of the food advertisements in<br />

Indosiar television employed the explicature and high level of explicature.<br />

Basori (2005) focuses on analyzing the printed advertisement of “A” Mild<br />

cigarette which is produced by PT. Hanjaya Mandala Sampoerna using the theory<br />

of explicature as the part of relevance theory of Dan Sperber and Deidre Wilson.<br />

The advertisements of “A” mild as the core of information used to persuade<br />

public about the advantage of the cigarette products are printed in the forms of

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