Monitoramento em Biotecnologia Desenvolvimento ... - ANBio
Monitoramento em Biotecnologia Desenvolvimento ... - ANBio
Monitoramento em Biotecnologia Desenvolvimento ... - ANBio
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País<br />
EUA<br />
Autor de<br />
Correspondência<br />
ACHTERBERG, C<br />
Alaimo, K<br />
Autor(es) Título<br />
ACHTERBERG, C<br />
MCDONNEL, E<br />
BAGBY, R<br />
Alaimo, K Briefel, RR<br />
Frongillo, EA Olson,<br />
CM<br />
Apple, RD Apple, RD<br />
Ballew, C<br />
Blom-Hoffman, J<br />
Brecher, SJ<br />
Briggs, M<br />
Ballew, C White, LL<br />
Strauss, KF Benson,<br />
LJ Mendlein, JM<br />
Mokdad, AH<br />
Blom-Hoffman, J<br />
Kelleher, C Power, TJ<br />
Leff, SS<br />
Brecher, SJ Bender,<br />
MM Wilkening, VL<br />
McCabe, NM<br />
Anderson, EM<br />
101<br />
The food-guide-pyramid is a teaching tool to<br />
be used in conjunction with education for<br />
promoting better health through better<br />
nutrition - reply<br />
Food insufficiency exists in the United<br />
States: Results from the third National<br />
Health and Nutrition Examination Survey<br />
(NHANES III)<br />
Food politics: How the food industry<br />
influences nutrition and health.<br />
Intake of nutrients and food sources of<br />
nutrients among the Navajo: Findings from<br />
the Navajo Health and Nutrition Survey<br />
Promoting healthy food consumption<br />
among young children: Evaluation of a<br />
multi-component nutrition education<br />
program<br />
Status of nutrition labeling, health claims,<br />
and nutrient content claims fop processed<br />
foods: 1997 Food Label and Package<br />
Survey<br />
Position of the American Dietetic<br />
Briggs, M Safaii, SA<br />
Association, Society for Nutrition Education,<br />
Beall, DL CA Amer<br />
and American School Food Service<br />
Dietetic Assoc; Amer<br />
Association: Nutrition services: An essential<br />
Sch Food Serv Assoc;<br />
component of comprehensive school health<br />
Soc Nutr Educ<br />
programs<br />
Butkus, SN Butkus, SN<br />
Byers, T<br />
Casey, PH<br />
Caswell, JA<br />
Byers, T Nestle, M<br />
McTiernan, A Doyle, C<br />
Currie-Williams, A<br />
Gansler, T Thun, M CA<br />
Amer Canc Soc 2001<br />
Nutr & Physical<br />
Casey, PH Szeto, K<br />
Lensing, S Bogle, M<br />
Weber, J<br />
Caswell, JA Ning, YM<br />
Liu, F Mojduszka, EM<br />
Cole, CA Cole, CA<br />
Health professionals' values associated with<br />
support for food assistance and nutrition<br />
education programs<br />
American Cancer Society Guidelines on<br />
Nutrition and Physical Activity for cancer<br />
prevention: Reducing the risk of cancer with<br />
healthy food choices and physical activity<br />
Children in food-insufficient, low-income<br />
families - Prevalence, health, and nutrition<br />
status<br />
The impact of new labeling regulations on<br />
the use of voluntary nutrient-content and<br />
health claims by food manufacturers<br />
Advertising nutrition and health: Evidence<br />
from food advertising, 1977-1997
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