17.04.2013 Views

Volume. 1, July - September, 2012 - amam-ayurveda.org

Volume. 1, July - September, 2012 - amam-ayurveda.org

Volume. 1, July - September, 2012 - amam-ayurveda.org

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

polygonal in shape and filled with plenty of starch grains, simple, ovoid,<br />

or irregularly ovoid-elliptical, occasionally compound of 2-4 components,<br />

several secretory cells, found scattered in the cortex, pericyclic fibres<br />

lignified with wide lumen and pointed ends, associated with a large<br />

number of crystal fibres containing a single prism in each chamber,<br />

vascular zone composed of 10-12 or more wedge-shaped strips of xylem,<br />

externally surrounded by semi-circular strips of phloem, alternating, with<br />

wide medullary rays, phloem consists of sieve tube, companion cells and<br />

phloem parenchyma of polygonal or tangentially elongated cells, some<br />

of them contain cryste1s of calcium oxalate, cambium composed of one<br />

to two layers of tangentially elongated cells in each vascular bundle,<br />

xylem consists of vessels, tracheids, parenchyma and fibres, in primary<br />

xylem, vessels comparatively narrow devoid of tyloses, secondary xylem<br />

elements thick-walled, lignified, vessels cylindrical in shape bearing<br />

bordered pits on their walls some large vessels possess several tyloses and<br />

often contain transverse septa, meduallry rays 15-20 or more cells wide<br />

containing rounded,hemispherical, oblong, ovoid, with faintly marked<br />

concentric striations and central hilumappearing like a point, starch grains<br />

of 5.5-11.20 μ in diameter and 6-11.28 μ in length,pith composed of large,<br />

thin-walled cells mostly containing starch grains.<br />

IDENTITY, PURITY AND STRENGTH<br />

For dried drug:–<br />

Foreign matter - Not more than 2 per cent<br />

Total ash - Not more than 16 per cent,<br />

Acid-insoluble ash - Not more than 3 per cent,<br />

Acid-insoluble ash - Not more than 3 per cent,<br />

Alcohol-soluble extractive - Not less than 3 per cent,<br />

Water-soluble extractive - Not less than 11 per cent,<br />

For fresh drug:–<br />

Foreign matter - Nil<br />

Moisture content - 75 per cent<br />

CONSTITUENTS - Terpenoids and alkaloids.<br />

PROPERTIES AND ACTION<br />

Rasa: Tikta, Kashaya<br />

Guna: Laghu<br />

Virya: Ushna<br />

Vipaka: Madhura<br />

Karma: Tridoshashamaka, Samgrahi, Balya, Dipana, Rasayana,<br />

Raktashodhaka,<br />

Jvaraghna<br />

IMPORTANT FORMULATIONS - Amritarishta, Amritottara Kvatha<br />

Churna, Guduci Taila, Guduchyadi Churna, Guduchyadi Sattva,<br />

Chinnodbhavadi Kvatha Churna<br />

THERAPEUTIC USES - Kushtha, Vatarakta, Jvara, Kamala, Pandu,<br />

Prameha<br />

DOSE - 3-6 g of the drug in powder form.<br />

20-30 g of the drug for decoction.<br />

VIDANGA (Fruit)<br />

(API Part - I,<strong>Volume</strong> 1, Page 123)<br />

Info Ayurveda, <strong>Volume</strong> 2, No.1, <strong>July</strong> to <strong>September</strong>’ <strong>2012</strong><br />

Vidanga consists of dried mature fruits of Embelia ribes Burm. F. (Fam.<br />

Myrsinaceae), large scandent shrub with long slender, flexible branches,<br />

distributed throughout hilly parts of India upto 1600 m,<br />

SYNONYMS<br />

Sanskrit: Jantughna, Krimighna, Vella, Krimihara, Krimiripu<br />

Assamese: Vidang<br />

Bengali: Vidang<br />

Gujrati: Vavding, Vavading, Vayavadang<br />

Hindi: Vayavidanga, Bhabhiranga, Baberang<br />

Kannada: Vayuvilanga, Vayuvidanga<br />

Kashmiri: Babading<br />

Malayalam: Vizhalari, Vizalari<br />

Marathi: Vavading, Vavding<br />

Oriya: Bidanga, Vidanga<br />

Punjabi: Babrung, Vavaring<br />

Tamil: Vayuvilangam, Vayuvidangam<br />

Telugu : Vayuvidangalu<br />

Urdu : Baobarang, Babrang<br />

DESCRIPTION<br />

a) Macroscopic<br />

Fruit brownish-black, globular 2-4 mm in diameter, warty surface with<br />

a beak like projection at apex, often short, thin pedicel and persistant<br />

calyx with usual1y 3 or 5 sepals present, pericarp brittle enclosing a<br />

single seed covered by a thin membrane, entire seed, reddish and covered<br />

with yellowish spots (chitra tandula), odour slightly aromatic, taste,<br />

astringent.<br />

b) Microscopic<br />

Transverse section of fruit shows epicarp consisting of single row of<br />

tabular cells of epidermis, usually obliterated, in surface view cells<br />

rounded with wrinkled cuticle, mesocarp consists of a number of layers<br />

of reddish-brown coloured cells and numerous fibrovascular bundles and<br />

rarely a few prismatic crystals of calcium oxalate, inner part of mesocarp<br />

and endodennis composed of stone cells, endodermis consisting of single<br />

layered, thick-walled, large, palisade-like stone cells, seed coat composed<br />

of 2-3 layered reddish-brown coloured cells, endosperm cells irregular in<br />

shape, thick-walled, containing fixed oil and proteinous masses, embryo<br />

small when present otherwise most of the seeds sterile.<br />

Powder-Reddish, under microscope shows reddish parenchyma and stone<br />

cells.<br />

IDENTITY, PURITY AND STRENGTH<br />

Identification:-<br />

(I) Shake 1 g of the powdered seeds with 20ml of Solvent Ether for five<br />

minutes and filter. To a portion of the filtrate add 5 per cent v/v solution of<br />

Sodium Hydroxide; a deep violet colour is developed in the aqueous layer.<br />

To the other portion add 2 drops of Dilute Ammonia solution; a bluish<br />

violet precipitate is obtained.<br />

(II) Boil 5 g of the powdered seeds: with 25 ml alcohol and filter. Divide the<br />

deep red coloured filtrate into two portions. To one portion, add solution<br />

of lead Acetate, a dirty green precipitate is produced. To the other portion<br />

add solution of ferric chloride a reddish-brown precipitate is produced.<br />

IDENTITY, PURITY AND STRENGTH<br />

Foreign matter - Not more than 2 per cent,<br />

Total Ash - Not more than 6 per cent,<br />

Acid-insoluble ash - Not more than 1.5 per cent,<br />

Alcohol-soluble extractive - Not less than 10 per cent,<br />

Water-soluble extractive - Not less than 9 per cent,<br />

Assay:-Contains not less than 2 per cent w/w of embelin (limits 1.85 to<br />

2.15) when assayed as follows:-<br />

Weigh accurately about 10 g of powder (40 mesh) and transfer to a 500 ml<br />

glass stoppered flask Shake occasionally for thirty minutes with 150 ml<br />

9

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!