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Crop Number of crops ‘types’ in the category<br />

Cereals (83)<br />

Wheat (spring and winter) 16<br />

Rice (Wetland and dryland) 11<br />

Maize (grain) 13<br />

Silage maize 6<br />

Barley (Hibernating and non-hibernating) 16<br />

Sorghum 7<br />

Millet (pearl and foxtail) 6<br />

Rye (Hibernating and non-hibernating) 8<br />

Roots and Tubers (8)<br />

White potato 4<br />

Sweet potato 3<br />

Cassava 1<br />

Pulses 17<br />

(25)<br />

Oil crops<br />

Soybean 6<br />

Rapeseed (hibernating and non-hibernating) 8<br />

Groundnut 3<br />

Sunflower 6<br />

Oil palm 1<br />

Olive<br />

Fiber crops<br />

1<br />

7<br />

Cotton 7<br />

(6)<br />

Sugar crops<br />

Sugarcane 1<br />

Sugar beet 5<br />

Fruit crops (1)<br />

Banana 1<br />

<strong>For</strong>age/fodder 1 (7)<br />

Alfalfa 1<br />

Total 154<br />

Table 1. List of crops covered by the GAEZ study.<br />

1 <strong>For</strong>age/fodder also includes in the AEZ model Pasture grasses (4 crops) and Pasture legumes (2 crops) for<br />

which, however, there are not available data to use in the land supply estimation.<br />

Source: GAEZ (2002, Table 4.1 in p.37) and GAEZ (2002) in<br />

www.iiasa.ac.at/research/LUC/SAEZ/in47.htm (10th January 2007), Spreadsheet: c1 to c23.<br />

A degree of precision is needed with respect to the estimates of potential suitable<br />

areas for each crop and country. The GAEZ study includes the term ‘gross’ when referring<br />

to potential suitable areas since the land required for non-agricultural uses, such as<br />

infrastructure, human settlements or legally protected areas is not subtracted. According to<br />

the GAEZ study, in reality, some 10-30% of potentially suitable areas from an agronomic<br />

point of view may not be available for agriculture due to other competing uses. The list of<br />

22

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