- Page 1 and 2:
..~. . . -p.m.v - Issue Type: First
- Page 3 and 4:
COA Contact Us: Pork Barrel BBQ - S
- Page 5 and 6:
Issue Type: First Name: Last Name:
- Page 7 and 8:
COA Contact Us: Late Night Dining i
- Page 9 and 10:
. , ... . ".. . ~ Issue Type: First
- Page 11 and 12:
Issue Type: First Name: Last Name:
- Page 13 and 14:
Our concern is for excessive noise
- Page 15 and 16:
#5 Increased traffidparking: Again,
- Page 17 and 18:
We request that the exterior parkin
- Page 19 and 20:
(vi) to offer carry out service. Co
- Page 21 and 22:
,-omments: The applicant requests t
- Page 23 and 24:
COA Contact Us: Support of Hog Thai
- Page 25 and 26:
-, . . . . COA Contact Us: Late Nig
- Page 27 and 28:
COA Contact Us: Statement for SUP #
- Page 29 and 30:
City Council Hearing, May 15,2010 S
- Page 31 and 32:
COA Contact Us: Please Support Exte
- Page 33 and 34:
COA Contact Us: Hog Thaid SUP willi
- Page 35 and 36:
1 attachment COA Contact Us: Import
- Page 37 and 38:
Issue Type: First Name: Last Name:
- Page 39 and 40:
. . ' COA Contact Us: Hog Thaid SUP
- Page 41 and 42:
comments: Plans are underway to cut
- Page 43 and 44:
I have been in communication with t
- Page 45 and 46:
system. I support the late night di
- Page 47 and 48:
COA Contact Us: Hog Thaid william.e
- Page 49 and 50:
that the new restaurants in Del Ray
- Page 51 and 52:
over the last several years WITHOUT
- Page 53 and 54:
from maintaining such late hours, b
- Page 55 and 56:
comments: I feel strongly about pat
- Page 57 and 58:
. . . . . -- . .- ., ,. ~ Issue Typ
- Page 59 and 60:
~ . Issue Type: First Name: Last Na
- Page 61 and 62: Issue Type: First Name: Last Name:
- Page 63 and 64: Comments: have studied the availabl
- Page 65 and 66: . , ." .,. . . Issue Type: First Na
- Page 67 and 68: later hours). --Given this new prec
- Page 69 and 70: COA Contact Us: Del Ray Restaurant
- Page 71 and 72: @ COA Contact Us: Support Sushi Bar
- Page 73 and 74: , . . . . COA Contact Us: support f
- Page 75 and 76: COA Contact Us: Support Del Rag bus
- Page 77 and 78: -. . , .. . Issue Type: First Name:
- Page 79 and 80: Comments: l have been a citizen of
- Page 81 and 82: Issue Type: First Name: Last Name:
- Page 83 and 84: l 1 F7 1. Re: Fw: COA Contact Us: M
- Page 85 and 86: (vi) to offer carry out service. Co
- Page 87 and 88: Applicant's request far exceeds the
- Page 89 and 90: '&ir COA Contact Us: Del Ray Restau
- Page 91 and 92: hours back to be more in keeping wi
- Page 93 and 94: The applicant requests to operate t
- Page 95 and 96: , '-'% 'I COA Contact Us: Hog Thaid
- Page 97 and 98: cooking odors/pollutants), (iii) re
- Page 99 and 100: .' -.. .,, Re: Fwd: Pertaining to c
- Page 101 and 102: challenge for the Obama administrat
- Page 103 and 104: COA Contact Us: I support later hou
- Page 105 and 106: COA Contact Us: Pork Barrel BBQ SUP
- Page 107 and 108: , COA Contact Us: Hog Thaid SUP wil
- Page 109 and 110: . . ...- ~~ ....... Issue Type: Fir
- Page 111: Issue Type: First Name: Last Name:
- Page 115 and 116: COA Contact Us: Pork Barrel BBQ Sup
- Page 117 and 118: May 1.2010 To the Mayor and Members
- Page 119 and 120: Issue Type: First Name: Last Name:
- Page 121 and 122: l come from the west coast -- havin
- Page 123 and 124: who who votes against small busines
- Page 125 and 126: their own businesses. It is very ha
- Page 127 and 128: Comments: When I heard that a BBQ r
- Page 129 and 130: COA Contact Us: in support of busin
- Page 131 and 132: Issue Type: First Name: Last Name:
- Page 133 and 134: [y CO* contact US: nl ~ a y $;. bus
- Page 135 and 136: about opening three additional dini
- Page 137 and 138: COA Contact Us: Closing Hours of Mi
- Page 140 and 141: Issue Type: First Name: Last Name:
- Page 142 and 143: Vernon Avenue does not eventually b
- Page 144 and 145: comments: strip of bars. That restr
- Page 146 and 147: (w . . COA I Issue Type: First Name
- Page 148 and 149: Issue Type: First Name: Last Name:
- Page 150: Issue Type: First Name: Last Name:
- Page 153: George McDonald