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Rehabilitation and Restoration Of Degraded Forests (PDF) - IUCN

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REHABILITATION AND RESTORATION OF DEGRADED FORESTS<br />

The example from Fiji demonstrates that not all impacts of reforestation<br />

are necessarily beneficial in terms of human well-being. In Fiji,<br />

where local people are dependent on using stream water for domestic<br />

use, they could well be disadvantaged by reforestation initiatives.<br />

Main lesson: Not all impacts of reforestation are positive. Frequently substantial costs<br />

are borne by local communities, while benefits accrue to distant communities.<br />

8.11 Reforestation in heavily populated l<strong>and</strong>scapes of Kenya<br />

It is commonly assumed that increases in human populations inevitably<br />

lead to deforestation. In fact, the situation is often more complicated<br />

than this. Kenya provides an example of an increasing population<br />

helping reforest part of the countryside. Kenya has a limited area<br />

of natural forests <strong>and</strong> good agricultural l<strong>and</strong>. In the early 1990s its<br />

population grew at the rate of over three per cent per year. These<br />

statistics suggest that forest degradation would be widespread <strong>and</strong><br />

Kenya did lose 0.5 per cent (93,000 ha) of forest cover annually<br />

between 1990 <strong>and</strong> 2000. This notwithst<strong>and</strong>ing, an aerial <strong>and</strong> ground<br />

survey in areas with high agricultural potential found a strong correlation<br />

between rural population density <strong>and</strong> planted trees, with much<br />

more woody biomass in areas with high population densities (Bradley,<br />

Chavangi <strong>and</strong> van Gelder 1985; Holmgren, Masakhan <strong>and</strong> Sjoholm<br />

1994). Further, the rate of planting exceeded the rate of population<br />

growth while the extent of native vegetation in the region remained<br />

constant (over the six-year period ending 1991). At a national level the<br />

volume of planted trees in farml<strong>and</strong> was greater than the industrial<br />

plantations under government control <strong>and</strong> the amount of woody<br />

biomass was greater than that in natural forests.<br />

There appear to be several reasons for this. Forest products such as<br />

fuelwood <strong>and</strong> poles were not available to farmers outside their farm<br />

area so the best way to acquire these products was to grow them on<br />

their own l<strong>and</strong>. But perhaps more importantly, farmers have wellestablished<br />

tenure over their l<strong>and</strong>; they have the security of knowing<br />

they will benefit from any reforestation activity they undertake.<br />

Much of this reforestation was undertaken with exotics such as fastgrowing<br />

eucalypts, meaning there was not a direct contribution to<br />

national biodiversity conservation (Holmgren, Masakhan <strong>and</strong> Sjoholm<br />

86

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