Comfort & protection for every task - Ansell Healthcare Europe
Comfort & protection for every task - Ansell Healthcare Europe
Comfort & protection for every task - Ansell Healthcare Europe
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
The right glove <strong>for</strong> the job<br />
Applications<br />
Hotels, restaurants, cafés, institutions<br />
Preparation, packing, delivery, cleaning, maintenance<br />
All hand <strong>protection</strong> in the food services demands<br />
the same key requirements: com<strong>for</strong>t, <strong>protection</strong> and<br />
dexterity. Yet in a sector comprising such a great variety<br />
of <strong>task</strong>s there is no such thing as a one-size-fits-all<br />
solution.<br />
That’s why <strong>Ansell</strong>, with many years of experience<br />
supplying gloves to the food services, provides a wide<br />
range of gloves <strong>for</strong> the sector. Each is tailored to the<br />
market requirements and category of application.<br />
Each assures the optimum levels of safety, wearability<br />
and usability <strong>for</strong> the job.<br />
The overview shows the best suitable <strong>Ansell</strong> glove <strong>for</strong><br />
each category of application. For more in<strong>for</strong>mation,<br />
please contact your distributor or go to<br />
www.ansell.eu/food<br />
Your favourite store:<br />
<strong>Ansell</strong> UK Ltd<br />
Regus Building Blythe Valley Business Park Solihull<br />
West Midlands B90 8AG United Kingdom<br />
Phone: +44 (0) 1564 711 802 Fax: +44 (0) 1564 711 344<br />
http://www.ansell.eu E-mail infouk@eu.ansell.com<br />
<strong>Ansell</strong> <strong>Healthcare</strong> <strong>Europe</strong> N.V.<br />
Riverside Business Park Block J<br />
Boulevard International 55 B-1070 Brussels, Belgium<br />
Tel. +32 (0) 2 528 74 00 Fax +32 (0) 2 528 74 01<br />
Fax Customer Service +32 (0) 2 528 74 03<br />
http://www.ansell.eu E-mail info@ansell.eu<br />
<strong>Com<strong>for</strong>t</strong> &<br />
<strong>protection</strong> <strong>for</strong><br />
<strong>every</strong> <strong>task</strong><br />
Selected gloves<br />
<strong>for</strong> the food services
<strong>Com<strong>for</strong>t</strong> & <strong>protection</strong><br />
<strong>for</strong> <strong>every</strong> <strong>task</strong><br />
Cut<br />
(knife handling)<br />
Cold<br />
Barrier gloves re-usable<br />
Barrier gloves<br />
single-use<br />
General purpose<br />
Heat<br />
Vantage ® proFood ® 70-866<br />
proFood ® Safe-Knit ® 72-285<br />
proFood ® Insulated ® 78-110<br />
FiberTuf ® 76-502<br />
PowerFlex ® T° Hi Viz Yellow <br />
80-400<br />
AlphaTec 58-530<br />
& 58-535<br />
proFood ®<br />
Re-usable nitrile 39-360<br />
Sol-Vex ® 37-665<br />
& 37-185<br />
proFood ®<br />
Re-usable nitrile 37-355<br />
Virtex 79-700<br />
Touch N Tuff ®<br />
92-500, 92-600 & 92-605<br />
TNT ® Blue 92-670<br />
& 92-665<br />
Selected gloves <strong>for</strong> the food services<br />
Cut resitance level 5 - Excellent cold<br />
insulation - Medium dexterity<br />
Cut resitance level 4 - High dexterity<br />
<strong>for</strong> optimal productivity<br />
Underglove - High dexterity<br />
Stretchable - Cold or heat <strong>protection</strong><br />
Underglove - High dexterity<br />
Cold insulation<br />
Cut resitance level 2 - High com<strong>for</strong>t and grip<br />
Excellent cold insulation<br />
<strong>Ansell</strong> Grip Technology - Medium dexterity<br />
Cold insulation<br />
Medium dexterity - Cold insulation<br />
Chemical resistant<br />
Medium dexterity - Up to 45 cm length<br />
Chemical resistant<br />
Good dexterity<br />
Chemical Resistant<br />
High dexterity - High resistance<br />
to animal fats<br />
High dexterity - High resistance to<br />
animal fats - Green<br />
High dexterity - High resistance to<br />
animal fats - Blue<br />
HyFlex ® 11-920 <strong>Ansell</strong> Grip Technology - Good dexterity<br />
HyFlex ® 11-800, 11-801<br />
Crusader Flex ® & Neox ®<br />
42-445, 42-474 & 09-022<br />
Dexterity with superb cut level 3 resistance<br />
<strong>for</strong> optimal productivity<br />
High heat insulation - Crusader Flex ® <strong>for</strong> dry<br />
applications and Neox ® <strong>for</strong> wet or fatty ones<br />
*Except France<br />
Reception of<br />
goods and<br />
general<br />
handling<br />
Handling of<br />
packed<br />
frozen<br />
food<br />
Neither this document nor any other statement made herein by or on behalf of <strong>Ansell</strong> should be construed as<br />
a warranty of merchantability or that any <strong>Ansell</strong> product is fit <strong>for</strong> a particular purpose. <strong>Ansell</strong> assumes no<br />
responsibility <strong>for</strong> the suitability or adequacy of an end user’s selection of gloves <strong>for</strong> a specific application. OK Recommended Optimal<br />
*<br />
Cut out<br />
meat, fish,<br />
vegetables<br />
and fruits<br />
Food<br />
handling<br />
Handling<br />
of<br />
hot dishes<br />
Dish<br />
washing and<br />
kitchen<br />
cleaning<br />
Janitorial<br />
and floor<br />
cleaning<br />
Outdoor<br />
Mainte-<br />
Indoor maintenance<br />
nance of<br />
maintenance and green<br />
cutting tools<br />
areas<br />
© 2008 <strong>Ansell</strong> <strong>Healthcare</strong> <strong>Europe</strong><br />
ZFOODSERVICESEN / FOOD SERVICES LEAFLET EN / 2500 / 1208 / SSBC