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National Nutrition and HIV/AIDS Guidelines for Service Providers of ...

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declining though still high, from 47 % in 1993/1994 to 30. 3 % in 2002/2003 (2002/03 HIES, CSO). In<br />

Botswana 23.4 % <strong>of</strong> the population live on less than one dollar a day, leaving them very vulnerable to<br />

malnutrition. Government has put in place measures to address some <strong>of</strong> these factors. These measures<br />

include food baskets/ supplementary feeding <strong>for</strong> the vulnerable groups such as the destitute persons,<br />

the orphans <strong>and</strong> vulnerable children, home based care patients, children under five years <strong>and</strong><br />

medically selected pregnant <strong>and</strong> lactating women.<br />

1.4 The Link between <strong>HIV</strong>/<strong>AIDS</strong> <strong>and</strong> <strong>Nutrition</strong><br />

The relationship between malnutrition <strong>and</strong> <strong>HIV</strong>/<strong>AIDS</strong> can create a vicious cycle in which malnutrition<br />

weakens the immune system <strong>and</strong> increase susceptibility to infections on one h<strong>and</strong> while on the other<br />

h<strong>and</strong> frequent infections <strong>and</strong> illnesses may impair food intake <strong>and</strong> nutrient absorption <strong>and</strong> eventually<br />

lead to the depletion <strong>of</strong> nutrient stores in the body. Together <strong>HIV</strong>/<strong>AIDS</strong> <strong>and</strong> malnutrition may put PLWHA<br />

at greater risk <strong>of</strong> morbidity <strong>and</strong> mortality than their individual effects. The link between <strong>HIV</strong>/<strong>AIDS</strong> <strong>and</strong><br />

nutrition is developed further in chapter 3.<br />

1.5 Rationale <strong>for</strong> the <strong>Guidelines</strong><br />

These guidelines are designed to equip service providers with necessary nutrition in<strong>for</strong>mation to<br />

enhance the quality <strong>of</strong> care <strong>and</strong> support <strong>for</strong> PLWHA. They should be viewed in line with Goals number 2<br />

<strong>and</strong> 4 in the Botswana <strong>National</strong> Strategic Framework (NSF) <strong>for</strong> <strong>HIV</strong>/<strong>AIDS</strong>. Although the NSF does not<br />

specifically articulate nutrition objectives, outcomes <strong>and</strong> impact indicators <strong>of</strong> nutrition care <strong>and</strong><br />

support are inseparable from the provision <strong>of</strong> treatment, care <strong>and</strong> support (Goal 2) <strong>and</strong> Psycho social<br />

<strong>and</strong> economic impact mitigation (Goal number 4). As reflected in the respective impact indicators <strong>of</strong><br />

these NSF goals below, nutrition is fundamental to our achievement <strong>of</strong> the goals.<br />

Goal 2: Provision <strong>of</strong> Treatment, care <strong>and</strong> support<br />

Impact indicators:<br />

2.1 Percent <strong>of</strong> PLWHA on HAART returning to productive life<br />

2.2 Percent reduction in <strong>HIV</strong> beds occupancy rates<br />

Goal 4: Psychosocial <strong>and</strong> economic Impact Mitigation<br />

Impact indicators:<br />

4.1 Percent households with orphans receiving care <strong>and</strong> support<br />

4.2 Percent absenteeism <strong>and</strong> sickness in government ministries, parastatals, <strong>and</strong> private sector<br />

NACA, 2003 NSF.<br />

The guidelines are also in line with the national <strong>HIV</strong>/<strong>AIDS</strong> policy which recommends provision <strong>of</strong><br />

adequate nutrition in<strong>for</strong>mation as encapsulated in the following quote;<br />

6.3.6 “Access to in<strong>for</strong>mation regarding nutrition <strong>and</strong> nutritional values <strong>of</strong> foods, particularly locally<br />

available foods, will be provided to all residents <strong>of</strong> Botswana, especially through support networks<br />

<strong>of</strong> PLWHA.”<br />

Thus, the national nutrition guidelines are aimed at enabling programmers <strong>and</strong> service providers to<br />

provide consistent <strong>and</strong> sound recommendations on the nutritional care <strong>and</strong> support <strong>for</strong> the people<br />

2

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