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Training Manual, part 4, sections 3 (126kb, pdf)

Training Manual, part 4, sections 3 (126kb, pdf)

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Incontinence<br />

• Incontinence is very distressing and can lead to<br />

reduced fluid and food intake<br />

• Always seek expert advice from a continence<br />

adviser, doctor, visiting nurse, dietitian<br />

• Incontinence can be caused by one or more of<br />

the following:<br />

-Constipation<br />

-Weak anal sphincter<br />

-Poor mobility<br />

-Use of medications<br />

Bowel hydrating agents (lactulose, sorbilax)<br />

Diuretics, sedatives, anti-cholinergic agents,<br />

sleeping tablets<br />

-Medical problems<br />

Diabetes, urinary tract infection, obesity,<br />

stroke<br />

Parkinson’s disease, multiple sclerosis<br />

-Too much alcohol<br />

-Not enough dietary fibre<br />

Constipation<br />

-Insufficient fluid intake<br />

Constipation, decreased bladder capacity<br />

RM 4.10; OHT 3.12<br />

Identifying and Planning Assistance for Home-Based People Who are Nutritionally at Risk: A <strong>Training</strong> <strong>Manual</strong> (2001)<br />

135

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