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Training Manual, part 4, sections 3 (126kb, pdf)

Training Manual, part 4, sections 3 (126kb, pdf)

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Medical problems<br />

• Medical problems which reduce ability to access<br />

and eat enough food and fluids<br />

-Decreased mobility<br />

-Breathing difficulty<br />

-Weight loss<br />

• Medical problems which increase the need for<br />

energy and nutrients<br />

-High body temperature, fever<br />

-Infection, impaired wound healing<br />

• Major medical disorders which change the need<br />

for nourishment and can cause feeding problems<br />

-Metabolic disorders<br />

-Cancer<br />

-Gastro-intestinal disorders<br />

RM 4.12; OHT 3.14<br />

Identifying and Planning Assistance for Home-Based People Who are Nutritionally at Risk: A <strong>Training</strong> <strong>Manual</strong> (2001)<br />

139

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