invit - Australasian Plant Pathology Society
invit - Australasian Plant Pathology Society
invit - Australasian Plant Pathology Society
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Table of Contents<br />
INVITED SPEAKERS<br />
A LOCAL PERSPECTIVE ON BENEFICIAL<br />
MICROFLORA: MYCORRHIZAL<br />
FUNGI<br />
L.K. Abbott<br />
School of Earth and Environment, The University of Western Australia; Email:<br />
Lynette.Abbott@ @uwa.edu.au<br />
ABSTRACT. Arbuscular mycorrhizal fungi are ubiquitous in soils of<br />
south-western Australia in both agricultural and natural<br />
ecosystems. They have potential to increase the efficiency of use of phosphorus fertiliser and to contribute to improving soil<br />
structure via their role in soil aggregation. The extent to which this is likely to occur in agricultural soils depends on<br />
management practices ncluding fertiliser application<br />
(both N and<br />
P), soil type,<br />
plant speciess and rotation. In natural<br />
ecosystems, arbuscular mycorrhizal fungi are integral components of root and rhizosphere habitats and re-establish<br />
gradually<br />
in rehabilitated sites following major disturbance events such as mining. These fungi occur in<br />
communities with little<br />
physiological host specificity. Ecological specificity can occur in response to differences in fungal life cycles and factors that<br />
alter the abundance and<br />
infectivity of<br />
propagules. There are significant challenges to quantifying the contributions of<br />
arbuscularr mycorrhizal fungi in both natural and agricultural ecosystems, and assumptions about<br />
their importance may be<br />
either over- or under-estimated. In agricultural soils, arbuscular mycorrhizal fungi have potential to be used as indicators of<br />
sustainable<br />
management practice based on an understanding the dynamics of their communities in roots and in soil.<br />
INTRODUCTION<br />
Arbuscular mycorrhizal (AM) fungi are ubiquitous soil<br />
organismss with well-recognized<br />
roles. However,<br />
quantification of their contributions in either natural or<br />
disturbed environments is experimentally difficult. Thus,<br />
predictions about AM function in agricultural or other<br />
ecosystems may or may not reflect their full potential.<br />
Procedures for re-introducing<br />
effectively<br />
functioning<br />
communities of AM fungi have been considered but this<br />
may not be practical in Western Australian soils. The<br />
dominance<br />
of species of<br />
AM fungi within soil and roots is<br />
influenced<br />
by plant and soil conditions, as well as season<br />
and their life cycles. Bioassays are effective for interpreting<br />
the state of communities<br />
of AM fungi by determining<br />
their<br />
infectivity<br />
over time. In agricultural soils, AM fungi<br />
have<br />
potential to be used as indicators of sustainable management<br />
practice based on an understanding the dynamics of<br />
their<br />
communities in roots and<br />
in soil.<br />
METHODS AND RESULTS<br />
<strong>Plant</strong> bioassays have been used to detect variation in<br />
infectivity<br />
of species of AM fungi from<br />
WA soils and this<br />
illustrates (i) seasonal dynamics within communities that<br />
can lead to changes in dominance of fungi present within<br />
roots (Figure 1) and (ii) relatively low diversity of AM<br />
fungi<br />
and their spatial heterogeneity (Figure 2).<br />
Figure 1. Seasonal variation in colonisation of roots of<br />
three cycles of Trifolium<br />
subterraneum<br />
by three species of<br />
arbuscularr mycorrhizal fungi when inoculated with a<br />
composite<br />
inoculum of each fungus with<br />
equal infectivity in<br />
Cycle 1 (Sutarman, Abbott and Solaiman, unpublished) ).<br />
Glomus invermaium was initially dominant in roots of<br />
subterranean clover even when inoculated with a mixed<br />
inoculum containing three AM fungi of similar infectivity<br />
(Figure 1) ). However, after three cycles<br />
of plants grown in<br />
the same soil (in a pot experiment), its dominance declined<br />
and was overtaken by Acaulospora laevis.<br />
In a second example, bioassays demonstrated differences in<br />
infectivity of AM fungi in undisturbed field soil under two<br />
plant<br />
species, Acaciaa cochlearis and Olearia axilaris (Figure<br />
2). Morphological and molecular quantification of<br />
AM fungi<br />
in roots may differ due to sampling<br />
discrepencies 1 .<br />
Figure 2. Relative abundance of morphotypes of<br />
AM fungi<br />
in roots of bioassay<br />
bait plants grown in undisturbed soil<br />
cores<br />
collected under three Acaciaa cochlearis plants (A4 to<br />
A6) and three Olearia axilaris plants (O1 to O3) in a coastal<br />
dune near Mandurah, WA. Overlap areas indicate co-<br />
related to<br />
colonisation of roots (unpublished<br />
additional dataa<br />
study<br />
by Shi et al. 2012).<br />
DISCUSSION<br />
Species of AM fungi differ in the extent to which they<br />
colonise roots alone and in competition with other AM<br />
fungi<br />
1 . They also differ in their ability to<br />
transport<br />
phosphorus from soil to roots, in the extent to which they<br />
form hyphae in soil, and in their sensitivity to changes in<br />
soil conditions. However, the significance of colonisation of<br />
roots by AM fungi<br />
is still contested and remains largely<br />
unknown 2 . Despite difficulties in defining the contributions<br />
of AM<br />
fungi, knowledge of the dynamics of communities of<br />
AM fungi in response to management of agricultural soils<br />
has potential to be used to identify unsustainable land<br />
management practices. Identifying<br />
this potential<br />
would be<br />
based<br />
on an understanding how AM<br />
fungi contribute both to<br />
nutrient cycling and<br />
to soil structure. Capturing the benefits<br />
of AM<br />
fungi has potential to maximise the efficiency of use<br />
of nutrient resources in agriculture and there is even<br />
potential to use knowledge of AM<br />
fungi as an indicator of<br />
sustainable use of nitrogen as well as phosphorus fertilisers.<br />
REFERENCES<br />
1. Shi, P., Abbott, L.K., Banning, N.C. and<br />
Zhao, B.<br />
(2012) Mycorrhiza (DOI) 10.1007/s00572-011-0425-8)<br />
2. Smith, F.A. and Smith, S.E. (2011) <strong>Plant</strong> Soil 348: 63–<br />
79.<br />
7th <strong>Australasian</strong> Soilborne Diseases Symposium<br />
4