invit - Australasian Plant Pathology Society
invit - Australasian Plant Pathology Society
invit - Australasian Plant Pathology Society
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Table of Contents<br />
NODULE BACTERIA: CAN THEY BE CONSIDERED AN AGENT OF DISEASE?<br />
J.G. Howieson A , M. Gerding and G.W. O’Hara A<br />
A : Centre for Rhizobium Studies<br />
Murdoch University, Murdoch WA 6150<br />
ABSTRACT. Nodule bacteria from the alpha and beta proteobacterial classes can invade the roots of legumes. On many<br />
occasions, the outcome of this invasion is the formation of a functional nodule able to house the bacteria in such a way that<br />
the nitrogenase enzyme can “fix” atmospheric dinitrogen into plant available forms. However, not infrequently the<br />
relationship is dysfunctional, the association does not lead to nitrogen fixation, and the bacteria can be considered more an<br />
agent of disease than a symbiont. This paper reveals two ways in which nodule bacteria can be a hindrance to legume<br />
development and productivity, rather than an asset. The first example is that of the transfer of a symbiosis island from an<br />
inoculant in the genus Mesorhizobium to soil-borne bacteria previously unable to nodulate. The second is where exotic<br />
legumes introduced to Australia are nodulated by the nodule bacteria already in our soils, to the exclusion of more<br />
appropriate inoculant strains. In both scenarios, ineffective nodulation resulted, and the legume was unable to prosper, taking<br />
on the manifestation of a diseased plant.<br />
INTRODUCTION<br />
The legumes and their nodule bacteria exploited in<br />
Australian agriculture are almost entirely exotic to this<br />
continent, having their origins primarily in Mediterranean<br />
Europe, South America and Africa. The process of<br />
improving legume performance is ongoing, through<br />
development of new legumes for commerce, and strains of<br />
rhizobia that are more effective at nitrogen fixation. In both<br />
cases this requires introducing new genetic material to<br />
Australian soils, and this material has the potential to<br />
interact with the existing biota in different ways. In pursuing<br />
legume improvement, we have encountered obstacles to<br />
optimising symbiosis, and this manuscript describes two<br />
examples of such obstacles that have emerged in the last 15<br />
years.<br />
We are currently searching the globe for robust types of<br />
perennial legume that might be suitable for domestication as<br />
plants adapted to a changing climate in WA. Lessertia is a<br />
legume genus common in the fynbos flora of the Western<br />
Cape of South Africa. The genus has over 50 species,<br />
several of which are herbaceous, perennial forages (e.g. L<br />
capitata, L. herbacea and L hirsuta). We have attempted to<br />
domesticate these species however field experiments with<br />
them failed to establish because of issues of nodulation.<br />
In a similar but more successful vein, Biserrula pelecinus<br />
was domesticated in WA in the early 1990s and then<br />
introduced to faming as an acid tolerant legume adapted to<br />
infertile soils (Howieson et al 1995). Its microsymbiont,<br />
Mesorhizobium ciceri bv biserrulae was also introduced to<br />
this environment. We have undertaken studies of the fate of<br />
this microsymbiont, following its widespread use as an<br />
inoculant.<br />
MATERIALS AND METHODS<br />
Lessertia Root nodules from species of Lessertia were<br />
collected from a wide range of sites in the Western Cape<br />
region of South Africa (Gerding et al 2012). Seeds were also<br />
collected where possible. In Perth, 43 isolates from the<br />
Lessertia nodules were authenticated then stored in the<br />
WSM culture collection at the Centre for Rhizobium<br />
Studies, Murdoch University. Effective strains were<br />
prepared as inoculants for field experiments. Seeds were<br />
multiplied in the plots and glasshouses at Murdoch<br />
University.<br />
Biserrula Biserrula was commercialised in 1997, with<br />
inoculant strains made available to manufacturers. Fields<br />
sown prior to 2000 were visited several years later, nodules<br />
collected from plants that had regenerated, and the<br />
occupants of these nodules identified.<br />
RESULTS<br />
Lessertia The species of nodule bacteria isolated from<br />
Lessertia nodules collected in South Africa were dominantly<br />
of the genus Mesorhizobium (Gerding et al 2012). <strong>Plant</strong>s<br />
inoculated with some of these strains selected for high N<br />
fixation failed to thrive in six field experiments in WA.<br />
Growth was poor and plants were yellow and unthrifty, with<br />
root systems containing small and white nodules. When<br />
nodules were harvested from surviving Lessertia plants, the<br />
nodule occupants were typed by RAPD PCR and found to<br />
be of the genus Rhizobium. Attempts were made in<br />
subsequent experiments to hyper-inoculate Lessertia with<br />
compatible strains of mesorhizobia, however nodule<br />
occupancy was dominantly by Rhizobium and plants failed<br />
to thrive (Macarena Gerding 2012 PhD Thesis, Murdoch<br />
University).<br />
Biserrula A small number of nodules on the roots of<br />
regenerating biserrula stands were small and white. Analysis<br />
of the organisms inside these nodules showed them to be<br />
species other than the inoculant strains. In fact, two<br />
previously undescribed species of Mesorhizobium were<br />
found in these nodules: M. australiticum and M.<br />
opportunistum (Nandasena et al 2009). Unfortunately, these<br />
species were unable to fix nitrogen when inside the biserrula<br />
nodules. Further study showed these new rhizobial species<br />
contained symbiotic DNA from the original inoculant strains<br />
in the form of a “symbiosis island” that transferred from the<br />
original inoculant to resident bacteria in the soil. The high<br />
level of adaptation of these resident bacteria to the soil<br />
conditions allowed them to outcompete inoculant strains for<br />
nodulation of biserrula plants.<br />
DISCUSSION<br />
In both the situations described, nodule bacteria other than<br />
the desired inoculants were able to nodulate the pasture<br />
legumes under development. In the case of Lessertia, this<br />
competition was so severe that it became clear that Lessertia<br />
could not be continued in its development for agriculture. In<br />
the case of biserrula, the emerging nodulating species have<br />
so far not overwhelmingly compromised production.<br />
However, in both scenarios, the nodule bacteria responsible<br />
for the ineffective nodulation could be described as agents<br />
of disease.<br />
REFERENCES<br />
1. Howieson, J. G., Loi, A. and Carr, S. J. (1995).<br />
Australian Journal of Agricultural Research 46:997–<br />
1007.<br />
2. Nandasena, K., O’Hara G.W., Tiwari, R., Willems, A.<br />
and Howieson J.G. (2009) International Journal of<br />
Systematic and Evolutionary Microbiology (2009), 59,<br />
2140–2147.<br />
3. Gerding M., O’Hara, G.W., Bräu, L, Nandasena, K. and<br />
Howieson, J.G. (2012) <strong>Plant</strong> and Soil DOI<br />
10.1007/s11104-012-1153-3.<br />
7th <strong>Australasian</strong> Soilborne Diseases Symposium 6