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LIVE Magazine, Vol 7, Issue #177 February 21 thru March 7, 2014

Javier Deleon

Javier Deleon

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Wally’s Desert Turtle Receives<br />

Diners’ Choice Award <strong>2014</strong><br />

RANCHO MIRAGE, Ca., Following the release of their<br />

list of most romantic restaurants in the nation, OpenTable<br />

today sent notifications to the winners of their Diners’<br />

Choice Awards. Among those selected was Wally’s Desert<br />

Turtle, a Coachella Valley landmark for over 36 years.<br />

Diners’ Choice lists are generated by the feedback received from<br />

diners who book through OpenTable and are marked as “seated” in<br />

the restaurant. OpenTable then emails these diners asking them to<br />

complete a Dining Feedback Form about the various aspects of their<br />

dining experience.<br />

“The real story here is the validation of our recent rebranding efforts”<br />

states Michael Botello, owner of Wally’s Desert Turtle. “My father<br />

(Wally) built this restaurant in 1978 and I’ve been managing it since<br />

1984. But it’s been a tough economy these past few years, so it’s<br />

great to see our reimagined menu and refreshed branding resonate<br />

with so many diners”, he added.<br />

The recipient of many awards and accolades through the decades,<br />

Wally’s recent appointment of New York City via Napa Valley<br />

transplant, Richard Pelz as Executive Chef has resulted in a<br />

reimagined menu, which now includes sustainable, organic and<br />

premium fare alongside some beloved classics.<br />

America is experiencing a gourmet revolution, visible in everything<br />

from craft cocktails to the increase of organic and sustainable<br />

products, and the interest in farm-to-table done upscale. “We are<br />

extremely happy to see that the recent OpenTable reviews scored us<br />

with 5-stars across the board; food, service, ambiance and overall<br />

experience”, Botello stated.<br />

OpenTable states that it has a secure and robust algorithm to keep the<br />

system from being gained. Additional details can be found here:<br />

http://support.opentable.com/app/answers/detail/a_id/120/kw/choice<br />

About Wally’s Desert Turtle<br />

Wally’s Desert Turtle has been part of the desert dining scene for over<br />

36 years. One of the few family-owned and operated independents;<br />

Wally’s is currently under-going a renaissance, transforming itself from<br />

a traditional classic to a modern, fine-dining destination.<br />

12TH ANNUAL INDIAN<br />

WELLS ARTS FESTIVAL<br />

Thanks for reading <strong>LIVE</strong> <strong>Magazine</strong>!<br />

Please support our advertisers!<br />

April 4-6, <strong>2014</strong> Indian Wells Tennis Garden<br />

The 12th annual Indian Wells Arts Festival will be held April 4<br />

through 6 at the Indian Wells Tennis Garden. Within this year’s<br />

event will be the Coachella Valley’s first-ever Objet Trouvé festival.<br />

The Objet Trouvé Festival is organized by two community nonprofit<br />

art education groups: Student Creative Recycle Art Program<br />

(S.C.R.A.P.) Gallery and the Coachella Valley Arts Alliance.<br />

For Festival information, visit www.IndianWellsArtsFestival.com

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