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Greywater Management in Low and Middle-Income Countries - SSWM

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1.<br />

Rationale for this Report<br />

<br />

<br />

<strong>and</strong> community liquid waste <strong>in</strong> a hygienic way so as not to endanger the health of<br />

<strong>in</strong>dividuals <strong>and</strong> the community as a whole” (WHO, 1987), is given high priority <strong>in</strong><br />

matters relat<strong>in</strong>g to public health protection <strong>and</strong> pollution prevention.<br />

The approach of centralised, water-based sewer systems was applied to atta<strong>in</strong><br />

considerable public health improvement <strong>in</strong> urban areas of <strong>in</strong>dustrialised countries.<br />

This approach was generally perceived as the right approach to adopt also <strong>in</strong><br />

develop<strong>in</strong>g countries. However, the cost of such a sewer-based system with its<br />

required piped water supply prevented its application <strong>in</strong> most poor communities of<br />

low <strong>and</strong> middle-<strong>in</strong>come countries. On-site sanitation rema<strong>in</strong>ed the only appropriate<br />

alternative to provid<strong>in</strong>g a hygienically safe environment to poor communities. S<strong>in</strong>ce<br />

safe disposal of human excreta was rightly perceived as one of the most important<br />

public health protection measures, many development projects focused on the areawide<br />

implementation of latr<strong>in</strong>es, which achieved mitigated success. Despite the<br />

efforts undertaken so far, 2.6 billion people still lack access to improved sanitation<br />

facilities (see Figure 1-1).<br />

Water scarcity, poor<br />

water quality <strong>and</strong> waterrelated<br />

disasters are the<br />

<br />

three ma<strong>in</strong> concerns<br />

related to current <strong>and</strong><br />

future water resources<br />

(UNESCO, 2003). Improv<strong>in</strong>g<br />

water quality <strong>and</strong><br />

mitigat<strong>in</strong>g water scarcity<br />

are closely l<strong>in</strong>ked to<br />

greywater management.<br />

Reuse of treated greywater,<br />

generated by bath,<br />

laundry <strong>and</strong> kitchen, <strong>and</strong><br />

amount<strong>in</strong>g to two thirds<br />

of the total domestic<br />

wastewater produced, could save the limited sources of freshwater. Even if reuse<br />

of greywater is not considered a priority (for reasons of abundance of freshwater<br />

resources or cultural barriers), appropriate greywater treatment prior to its discharge<br />

<br />

organic load <strong>and</strong> up to two thirds of the phosphorous load <strong>in</strong> domestic wastewater.<br />

Treat<strong>in</strong>g greywater before its discharge <strong>in</strong>to aquatic systems will, therefore,<br />

<br />

<strong>and</strong> liv<strong>in</strong>g conditions of communities rely<strong>in</strong>g on these freshwater sources, be it for<br />

<strong>Greywater</strong> <strong>Management</strong> <strong>in</strong> <strong>Low</strong> <strong>and</strong> <strong>Middle</strong>-<strong>Income</strong> <strong>Countries</strong><br />

1

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