Food Safety and Standards Authority of India Ministry of Health ...
Food Safety and Standards Authority of India Ministry of Health ...
Food Safety and Standards Authority of India Ministry of Health ...
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2. Hotel dealing in prepared or ready to serve food:<br />
(i) Five Star Hotel (Deluxe) 10000<br />
(ii) Five Star Hotel 8000<br />
(iii) Four Star Hotel 6000<br />
(iv) Three Star Hotel 5000<br />
(v) Other hotels including boarding house serving food 2000<br />
(vi) Banquet halls, with or without restaurant 3000<br />
3. Air conditioned restaurants/ halwai shop. 3000<br />
4. Caterers 3000<br />
5. Workshop <strong>of</strong> Hotels/Restaurant/ Boarding house/ Halwai shop/ 1000<br />
Caterers/ other eating house. Situated in premises other than<br />
The premises for which licence is applied for.<br />
III WHOLESALERS OF ONE OR MORE ITEMS OF 3000<br />
FOLLOWING INCLUDING COMMISSION<br />
AGENTS/WHOLESALER-CUM-RETAILER<br />
1. Oils & Fats<br />
2. Spices & Condiments<br />
3. Ice cream, Ice c<strong>and</strong>y, etc.<br />
4. Flours<br />
5. Sweetening agents like sugar etc.<br />
6. Confectionery <strong>and</strong> bakery products<br />
7. Sweets & Namkeen, Savouries, etc.<br />
8. Tea, c<strong>of</strong>fee, etc.<br />
9. Pan masala, katha, supari, etc.<br />
10. Milk & milk proucts<br />
11. Sweetened Aerated Water<br />
12. <strong>Food</strong> Colour, Flavours & <strong>Food</strong> additives.<br />
14
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