Download our 2013 recipe bookDownload pdf 7.38MB - Tesco
Download our 2013 recipe bookDownload pdf 7.38MB - Tesco
Download our 2013 recipe bookDownload pdf 7.38MB - Tesco
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<strong>Tesco</strong> Premier Cr<br />
Champagne 75cl<br />
Country: France<br />
Region: Champagne<br />
This is the same Champagne that<br />
beat the likes of Cristal, Bollinger and<br />
Dom Perignon at the International<br />
Wine Challenge in 2005, seeing off<br />
competition from 160 other labels in<br />
one of the largest and most prestigious<br />
blind wine tastings in the world! This<br />
<strong>Tesco</strong> Premier Cru first caused a stir in<br />
2002 when it was rated the best bubbly<br />
in a blind testing by Which? magazine.<br />
So what makes this <strong>Tesco</strong> Champagne<br />
so great?<br />
One, it is affordable coming in at<br />
a fraction of the price of the other<br />
marque champagnes. Secondly it is<br />
truly stunning champagne, soft and<br />
caressing on the palate, avoiding that<br />
limestone “bitterness” that can afflict<br />
even the great champagnes. It has an<br />
elegant quality with a delicate mousse,<br />
hints of citrus aromas and a creamy,<br />
lingering texture. This wine really is a<br />
celebration and will compliment any<br />
occasion.<br />
Valentine Tip: Serve this exotic bubbly<br />
in two long stemmed glasses that have<br />
been chilled in the freezer. This will give<br />
the glasses a frosted effect and keep<br />
the champagne cooler for longer. And<br />
while sipping let y<strong>our</strong> lover know that<br />
they are sampling champagne voted<br />
the best tasting in the world!<br />
<strong>Tesco</strong><br />
Bisol Prosecco di<br />
Valdobbiadene 75cl<br />
Country: Italy<br />
Region: Veneto<br />
Grape: Prosecco<br />
Producer : Bisol<br />
Winemaker: Desiderio Bisol<br />
This Prosecco was the International Wine<br />
and Spirit Competition Silver Medal<br />
Winner - 2012.<br />
Prosecco, Italy’s famed sparkling<br />
wine, hails from the Veneto region,<br />
in the northeast and it’s typically a<br />
fantastic value wine - as versatile as it<br />
is economical. The dominant Prosecco<br />
producing towns are Valdobbiadene and<br />
Conegliano and they produce a wine<br />
that offers delicate fruit and enticing<br />
aromatics, lots of bubbles (spumante) or<br />
lightly-bubbled (frizzante).<br />
This award winning Bisol Prosecco<br />
di Valdobbiadene is Medium Dry with<br />
aromas of wildflowers that are balanced<br />
on the palate by notes of pear, and a<br />
refreshingly crisp acidity.<br />
Valentine Tip: Prosecco has another<br />
claim to fame, as Venice’s popular Bellini<br />
cocktail. It was created using Prosecco<br />
at Harry’s Bar in Venice in the 1930’s. To<br />
create a romantic Bellini simply take a<br />
peach that has been in the fridge for a<br />
couple of h<strong>our</strong>s and peel, de-stone and<br />
blend it. Fill a cocktail glass a third full<br />
with cool peach puree and top up with<br />
chilled Prosecco. (You can use peach<br />
juice as well).You will have created a<br />
cocktail that will woo any heart!<br />
<strong>Tesco</strong> Cava Rosé<br />
75cl<br />
Country: Spain<br />
Region: Cava<br />
Grape: Monastrell/Pinot Noir<br />
Producer : Bodegas Marques de<br />
Monistrol<br />
Winemaker: Antonio Olive<br />
The roots of the Cava industry can<br />
be traced back to Josep Raventós’s<br />
travels through Europe in the 1860s,<br />
where he was promoting the wines<br />
of the Codorníu Winery. His visits to<br />
Champagne sparked an interest in the<br />
potential of a Spanish wine made using<br />
the traditional Champagne method. He<br />
created his first Cava in 1872 and it has<br />
been a success ever since.<br />
To make the rosé version of the cava<br />
we have here, small quantities of still<br />
red wines from Cabernet Sauvignon,<br />
Garnacha or Monastrell are added to<br />
the wine.<br />
The <strong>Tesco</strong> Cava Rosé is soft creamy<br />
style with a fine and well integrated<br />
mousse. It is very elegant on the<br />
palate and has intense red berry fruit<br />
flav<strong>our</strong>s. It is also brilliant value making<br />
an affordable celebration out of any<br />
occasion.<br />
Valentine Tip: Why not present y<strong>our</strong><br />
Valentine with a glass of the pink bubbly<br />
Cava, a single stemmed pink rose and a<br />
box of dark chocolates. This simple (and<br />
economic) combination will make a<br />
romantic impression that will last!<br />
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