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Calcium Phosphate Excipients - Innophos

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Table 8<br />

Properties Of Aged DI-TAB ® Tablets<br />

Aging Conditions Hardness Weight Thickness Disintegration<br />

(kp) (mg) (mm) (min.)<br />

Initial 19 751 4.94 0.3<br />

1 Month R.T., Closed 19 751 4.91 0.3<br />

1 Month 50˚, Closed 18 661* 4.92 1.2<br />

1 Month, R.T., 75% R.H. 17 752 4.92 0.6<br />

Tablets made at 30kN applied force; 7/16-in. standard cup tooling.<br />

*Weight loss is due to loss of DI-TAB ® water of hydration at high temperature.<br />

Direct Compression Tableting with TRI-TAB ®<br />

A typical compressibility profile for TRI-TAB ® is shown in Figure 15. Data is listed in Table 9. The addition of<br />

microcrystalline cellulose (AVICEL ® PH-101) increases tablet hardness and extends the capping point to<br />

higher compression forces, as shown in Figure 16.<br />

Figure 15 Figure 16<br />

Tablet Hardness (kp)<br />

20<br />

16<br />

12<br />

8<br />

4<br />

0<br />

8<br />

TRI-TAB ®<br />

10 12 14 16 18 20 22<br />

Compaction Force (kN)<br />

Tablet Hardness (kp)<br />

20<br />

16<br />

12<br />

8<br />

4<br />

TRI-TAB ® +<br />

20% AVICEL ® TRI-TAB ® +<br />

10% AVICEL ®<br />

TRI-TAB ®<br />

0<br />

8 12 16 20 24 28 32<br />

Compaction Force (kN)<br />

COMPRESSIBILITY PROFILE FOR TRI-TAB ® COMPRESSIBILITY PROFILE FOR TRI-TAB ® containing 10 and 20%<br />

AVICEL ® PH-101 microcrystalline cellulose.<br />

Table 9<br />

TRI-TAB ® Tablet Properties<br />

Force Hardness Weight Disintegration (minutes)<br />

(kp) (mg)(%RSD) (mm) Initial 1 Month 2 Months<br />

15.3 7.6 731.6 (0.41) 0.3 0.4 0.4<br />

20.1 9.8 734.2 (0.30) 0.7 0.5 0.4<br />

14.9 7.0 752.5 (0.18) 0.4 0.4 0.4<br />

20.9 9.3 755.3 (0.23) 1.1 0.8 0.5<br />

13.4 6.6 748.9 (0.40) 0.4 0.6 –<br />

17.7 9.0 754.0 (0.33) 0.8 0.9 –<br />

16

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