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issue 54 - AsiaLIFE Magazine

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Tiny but popular District 1 restaurant<br />

serving up an excellent selection of Western<br />

and Vietnamese fare and an extensive<br />

range of sandwiches and burgers. <br />

BoatHouse<br />

40 Lily Road, APSC Compound,<br />

36 Thao Dien, D2 Tel: 3744 6790<br />

Riverside restaurant with umbrella-shaded<br />

tables spread across outdoor deck<br />

and small indoor dining room. Serves<br />

remarkably fresh and inspired dishes<br />

made with choice local and imported<br />

ingredients—favourites include the sirloin<br />

burger and pan-fried fish and chips.<br />

Boomarang<br />

Cresent Residence 2-3-4, No. 107 Ton<br />

Dat Tien, PMH, D7 Tel: 3744 6790<br />

Riverside restaurant with umbrella-shaded<br />

tables spread across outdoor deck<br />

and small indoor dining room. Serves<br />

remarkably fresh and inspired dishes<br />

made with choice local and imported<br />

ingredients—favourites include the sirloin<br />

burger and pan-fried fish and chips.<br />

Cafe Saigon<br />

Ground floor, Moevenpick Hotel Saigon<br />

253 Nguyen Van Troi, Phu Nhuan<br />

Tel: 3844 9222 ext. 234<br />

www.moevenpick-saigon.com<br />

An international buffet with unique food<br />

concepts that is perfect for gathering<br />

family and friends.<br />

Cham Charm<br />

3 Phan Van Chuong, Phu My Hung<br />

Tel: <strong>54</strong>10 9999<br />

The highlight of this upscale, beautifully<br />

decorated Asian restaurant is a special<br />

seafood buffet that includes Portuguese<br />

oysters, Alaskan crab, lobsters, sushi,<br />

sashimi, Japanese-style seafood, Langoustine<br />

prawns, American Angus beef<br />

and much more. Errazuriz wines are also<br />

included in the buffet. Part of the Khai<br />

Silk chain.<br />

El Gaucho<br />

5D Nguyen Sieu, D1 Tel: 3825 1879<br />

Cresent Residence 1_12, No. 103 Ton<br />

Dat Tien, PMH, D7<br />

A classic Argentine steakhouse where<br />

beef is the main attraction. There is still<br />

plenty of other options on the menu, in<br />

addition to an extensive wine list. Open<br />

from 4pm until late every day.<br />

The Deck<br />

38 Nguyen U Di, D2 Tel: 3744 6632<br />

Serves upmarket takes on regional<br />

specialties made with fresh local and<br />

imported products. Well-designed,<br />

minimalist dining space and bar on the<br />

river are a serious draw.<br />

The Elbow Room<br />

52 Pasteur, D1 Tel: 3821 4327<br />

elbowroom52@yahoo.com<br />

American-style bistro offering a wide<br />

range of appetisers, soups, salads,<br />

sandwiches, mains and desserts, plus<br />

an extensive wine menu. Open daily<br />

7.30 am to 11 pm. Breakfast served<br />

all day.<br />

Gartenstadt<br />

34 Dong Khoi, D1 Tel: 3822 3623<br />

Opened in 1992, it’s the first venue<br />

in town to offer German food with<br />

specialities such as pork knuckle and<br />

authentic German sausages prepared<br />

fresh each day. Also offers imported<br />

German draught beer.<br />

Good Eats<br />

NTFQ2, 34 Nguyen Dang Giai<br />

Thao Dien, D2 Tel: 3744 6672<br />

Easteran and Western dishes are low in<br />

saturated fat and made from all-natural<br />

ingredients. Organic vegetables, herbs<br />

and spices accompany meals. Even the<br />

French fries are healthy. <br />

Halal@Saigon<br />

31 Dong Du, D1 Tel: 3824 5823<br />

www.halalsaigon.com<br />

Serving up a range of Vietnamese and<br />

Malaysian dishes prepared according to<br />

halal guidelines including ban xeo, pho<br />

and roti chennai and seafood favourites<br />

such as shrimp, squid and mussels.<br />

Hog's Breath<br />

02 Hai Trieu, D1 Tel: 3915 6006<br />

The popular Australian eatery's first<br />

foray into Vietnam. Centrally located on<br />

the ground floor of the Bitexc Financial<br />

tower. The legendary Prime Rib steaks<br />

are the centrpiece of the menu which<br />

also includes burgers, seafood and bar<br />

snacks. <br />

Jaspa’s<br />

33 Dong Khoi, D1 Tel: 3822 9926<br />

www.alfrescosgroup.com<br />

Unpretentious brasserie-style restaurant<br />

specializes in Australian-influenced<br />

international fusion cuisine. Full range<br />

of drinks including Australian and<br />

French wines and good cocktails.<br />

Hosts monthly Spam Cham networking<br />

event. <br />

Kita Coffee House<br />

39 Nguyen Hue, D1, Tel: 3821 5300<br />

Four-level restaurant serving a wide<br />

menu of mains, pastas, salads, sandwiches,<br />

soups and appetizers for lunch<br />

and dinner, as well as a variety of coffee<br />

and fresh fruit juices. Includes a bright<br />

ground floor cafe, sophisticated Old<br />

World second floor bar and rooftop dining.<br />

Set dinner everyday from 5pm. <br />

Koto<br />

151A Hai Ba Trung, D3, Tel: 3934 9151<br />

This is the Saigon arm of the renowned<br />

organisation that began in Hanoi a decade<br />

ago. Vietnamese food is prepared<br />

with innovative twist by young people<br />

Koto are helping get a start in the<br />

hospitality industry and on a path for a<br />

better life. <br />

Market 39<br />

InterContinental Asiana Saigon<br />

Ground Floor, Corner Hai Ba Trung and<br />

Le Duan, D1 Tel: 3520 9099<br />

dine@icasianasaigon.com<br />

Seven interactive live kitchens offering<br />

French, Vietnamese and Southeast Asian<br />

cuisines, including a bakery, French<br />

patisseries, pancakes, tossed salads,<br />

grilled steak, seafood, wok-fried items,<br />

noodles and pasta dishes.<br />

Mekong Merchant<br />

23 Thao Dien, D2 Tel: 3744 4713<br />

Set in a courtyard, this rustic Australianstyle<br />

brasserie has brought modern<br />

international cuisine to suburban An Phu.<br />

Popular for weekend brunches. Weekly<br />

specials and seafood flown in from Phu<br />

Quoc. <br />

New York Steakhouse & Winery<br />

25-27 Nguyen Dinh Chieu, D1<br />

Tel: 3823 7373<br />

New-york@steakhouse.com.vn<br />

www.steakhouse.com.vn<br />

Chic dining venue designed in a classic<br />

New York City Art Deco. Open every day<br />

until late. Specializes in certified U.S.<br />

Black Angus steak, and features a fully<br />

stocked wine cellar. Guests are invited to<br />

bring their own wine on BYOB Mondays.<br />

Orientica<br />

Hotel Equatorial, 242 Tran Binh Trong,<br />

D5 Tel: 3839 7777<br />

www.equatorial.com/hcm<br />

Top-end seafood and grill restaurant<br />

boasting modern decor. Good service<br />

and excellent food presentation make<br />

this a pleasant alternative to the downtown<br />

scene.<br />

Pacharan Tapas and Bodega<br />

97 Hai Ba Trung, D1 Tel: 3825 6024<br />

This tapas restaurant and bar serves<br />

up superb Spanish fare crafted from<br />

authentic imported ingredients. The<br />

56 asialife HCMC

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