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<strong>Production</strong> <strong>of</strong> <strong>BHD</strong> (<strong>Bio</strong> Hydr<strong>of</strong>ined <strong>Diesel</strong>) <strong>with</strong> <strong>Improved</strong> <strong>Cold</strong><br />

<strong>Flow</strong> Properties<br />

Hideki Ono, Hideshi Iki, Akira Koyama, Yasutoshi Iguchi<br />

Central Technology Laboratory, Nippon Oil Corporation<br />

8, Chidoricho, Naka-ku, Yokohama, 231-0815 Japan<br />

e-mail: hideki.ono@eneos.co.jp<br />

ABSTRACT<br />

With its potential benefits <strong>of</strong> primary energy diversification and CO 2 reduction, there is growing<br />

interest in using <strong>Bio</strong>mass Fuels for transportation. FAME (Fatty Acid Methyl Ester), obtained from<br />

fats and oil such as vegetable oil using a transesterification reaction <strong>with</strong> methanol, is recently<br />

becoming popular as a bio-diesel. As FAME contains unsaturated carbon-carbon bonds from the feed<br />

materials, its storage stability is an issue. There are also other points <strong>of</strong> concern, namely, poor cold<br />

flow properties and FAME’s effects on car components.<br />

In this current situation, technologies to produce high quality fuels from renewable sources,<br />

especially from vegetable oils, using petroleum refinery processes should be promising. We<br />

previously managed to obtain <strong>BHD</strong> (<strong>Bio</strong> Hydr<strong>of</strong>ined <strong>Diesel</strong>), a hydrocarbon nearly identical to<br />

conventional diesel oil, by hydrogenating palm oil. However, poor cold flow properties were still an<br />

issue.<br />

We have now improved the cold flow properties <strong>of</strong> <strong>BHD</strong>, using hydroisomerization<br />

technologies. In this paper, we present our study <strong>of</strong> hydroisomerization technologies, covering<br />

reactivity, distillate yields, evaluation <strong>of</strong> the obtained fuel, and its applicability as an automotive fuel.<br />

1. INTRODUCTION<br />

Sustainable automotive fuels are fuels that satisfy the conditions <strong>of</strong> "3E", namely, they are<br />

“economical”, “environmentally-friendly”, and promote "energy security". Over the last few decades,<br />

there has been ongoing development aimed at improving the environmental properties (i.e. exhaust<br />

gas reduction) <strong>of</strong> automotive fuels made from crude oil, which is excellent in terms <strong>of</strong> supply and<br />

economical efficiency. While the exhaust gas problem is largely a thing <strong>of</strong> the past thanks to<br />

ultra-deep desulfurization technology, the focus has shifted to issues <strong>of</strong> supply stability (diversification<br />

<strong>of</strong> resources) and environmental compatibility (CO 2 reduction), against a backdrop <strong>of</strong> spiraling crude<br />

oil prices and the global warming problem.<br />

Many experts see the introduction <strong>of</strong> biomass fuels as a promising solution. We are beginning to<br />

see rapid adoption in Europe and America, and introduction <strong>of</strong> biomass fuel is planned in Japan as<br />

well. Experts anticipate growing use <strong>of</strong> biomass, and studies <strong>of</strong> technologies for producing<br />

automotive fuels from vegetable oil are also progressing rapidly. The prevailing technology today is<br />

to use FAME (fatty acid methyl ester), produced by reacting vegetable oil <strong>with</strong> methanol (ester<br />

exchange reaction). With this method, it is possible to turn vegetable oil into light oil <strong>with</strong> a


consistency similar to diesel oil. FAME is mixed <strong>with</strong> diesel and used to fuel diesel vehicles, mainly<br />

in Europe. But due to its poor oxidative stability, FAME can only be mixed <strong>with</strong> diesel in limited<br />

quantities; what are needed are biomass fuels <strong>with</strong> properties superior to FAME.<br />

We previously managed to obtain <strong>BHD</strong> (<strong>Bio</strong> Hydr<strong>of</strong>ined <strong>Diesel</strong>), a hydrocarbon very similar to<br />

conventional diesel oil, by hydrogenating palm oil. <strong>BHD</strong> has superior oxidation stability compared to<br />

FAME. However, poor cold flow properties were still an issue. The production <strong>of</strong> <strong>BHD</strong> from palm<br />

oil will be described in the second section. In this study, we isomerized <strong>BHD</strong> to improve its cold flow<br />

properties. Details <strong>of</strong> these examinations will be presented in the third section.<br />

2. PRODUCTION OF <strong>BHD</strong> FROM PALM OIL<br />

2.1 Hydrogenation conditions<br />

The feed oil was pretreated (decolorized, degummed, etc.), purified palm oil. The properties <strong>of</strong><br />

the feed oil are shown in Table 1. Reaction temperature: 240–360°C; reaction pressure: 3-10 MPa;<br />

LHSV: 0.5 h -1 . A hydrodesulfurization catalyst common in petroleum refining was used.<br />

Table 1<br />

Properties <strong>of</strong> the Feed Oil<br />

Purified Palm Oil<br />

Density g/cm3 0.9159<br />

Higher Calorific Value MJ/kg 39.5<br />

Carbon mass% 77.0<br />

Hydrogen mass% 11.5<br />

Oxygen mass% 11.4<br />

Nitrogen mass%


100<br />

Component Ratio ,%<br />

80<br />

60<br />

40<br />

20<br />

C18<br />

C16<br />

C18<br />

C17<br />

C16<br />

0<br />

Alkyl Chain<br />

<strong>of</strong> Palm Oil<br />

Hydrogenated<br />

Palm Oil (280℃)<br />

C15<br />

Hydrogenated<br />

Palm Oil (320℃)<br />

Fig. 1<br />

Carbon Number <strong>of</strong> Hydrogenated Palm Oil (<strong>BHD</strong>)<br />

This is thought to be caused by the progression <strong>of</strong> decarbonation in the hydrodeoxygenation<br />

reaction. That is, in the decarbonation reaction, oxygen is eliminated in the form <strong>of</strong> CO 2 , and thus the<br />

carbon number <strong>of</strong> the hydrogenated oil decreases by one, and straight chain hydrocarbons <strong>of</strong> C15 and<br />

C17 are formed (Fig. 2). The proportion <strong>of</strong> C15 and C17 increases as the reaction temperature rises,<br />

that is, decarbonation selectivity increases as the reaction temperature rises in the hydrogenation <strong>of</strong><br />

palm oil. Looking at the effects <strong>of</strong> pressure, we found that decarbonation selectivity increases as<br />

pressure becomes lower (Fig. 3).<br />

Vegetable Oil<br />

Palm Oil:<br />

R=C15, C17<br />

RCOOCH 2<br />

RCOOCH<br />

RCOOCH 2<br />

Fatty Acid<br />

Glycerin<br />

+12H 2<br />

Dehydration<br />

+3H 2<br />

Decarbonation<br />

3 R-CH 3 6H 2 O 3 R-H 3 CO 2<br />

CH 3 -CH 2 -CH 3<br />

CH 3 -CH 2 -CH 3<br />

Fig. 2<br />

Scheme <strong>of</strong> Hydrodeoxygenation Reaction


Decarbonation Selectivity,%<br />

50<br />

40<br />

30<br />

20<br />

10<br />

0<br />

3MPa<br />

6MPa<br />

100 200 300 400<br />

Reaction Temperature,℃<br />

Fig. 3<br />

Reaction temperature and decarbonation selectivity<br />

From Fig. 2, it can be seen that the decarbonation reaction requires less hydrogen than the<br />

dehydration reaction, for the same amount <strong>of</strong> deoxygenation. Also, decarbonation is less <strong>of</strong> an<br />

exothermal reaction than dehydration. Therefore, reaction conditions <strong>of</strong> high decarbonation selectivity<br />

are better from the standpoint <strong>of</strong> the suppression <strong>of</strong> hydrogen consumption and exothermicity.<br />

However, when decarbonation selectivity increases, the carbon number <strong>of</strong> the produced hydrocarbon<br />

decreases and gas oil yields decrease, and carbon dioxide emissions increase; these are disadvantages.<br />

When designing a process <strong>of</strong> <strong>BHD</strong> production, we should consider all <strong>of</strong> these aspects.<br />

2.3 Test run using <strong>BHD</strong><br />

We conducted a field test using an actual vehicle, whose fuel contained <strong>BHD</strong> produced by the<br />

method stated above. The test was conducted from October 2007 to March 2008 in collaboration <strong>with</strong><br />

the Tokyo government, Toyota and Hino. The field test was completed <strong>with</strong> no problems. The details<br />

<strong>of</strong> the test are described in the paper; "Verification Test <strong>of</strong> <strong>Bio</strong> Hydr<strong>of</strong>ined <strong>Diesel</strong> by Tokyo City<br />

Hybrid Bus" JSAE 20085928.<br />

2.4 Comparison between <strong>BHD</strong> and FAME<br />

The accelerated oxidation test results for <strong>BHD</strong> and FAME are shown in Table 4. Oxygen was<br />

bubbled through the oil for 16 hours at 115°C. Acid numbers were measured before and after the test.<br />

Compared to FAME, <strong>BHD</strong> showed a much smaller acid number increase in the accelerated<br />

oxidization test, confirming its superior oxidation stability. This is because the oil’s unsaturated bonds<br />

have been hydrogenated, and we can say that this allays concerns currently held about problems <strong>with</strong><br />

FAME use.<br />

Table 4<br />

Oxidation Stability <strong>of</strong> <strong>BHD</strong> and FAME


Acid Number<br />

(before test)<br />

Acid Number<br />

(after test)<br />

Palm<br />

<strong>BHD</strong><br />

Palm<br />

FAME<br />

Conventional<br />

<strong>Diesel</strong> Oil<br />

mgKOH/g 0.00 0.26 0.00<br />

mgKOH/g 0.03 10.40 0.07<br />

The cold flow properties <strong>of</strong> the <strong>BHD</strong> are shown in Table 5. The cloud point <strong>of</strong> the <strong>BHD</strong> is about<br />

20°C, slightly worse than FAME. Cloud point is the temperature at which wax (paraffin) begins to<br />

separate when and oil is chilled to a low temperature, and it serves as an important indicator <strong>of</strong><br />

practical performance in automotive applications in low temperatures. The cloud point <strong>of</strong> <strong>BHD</strong><br />

(20°C) is much higher than the value prescribed in the JIS (Japan Industrial Standard) standard, and<br />

thus <strong>BHD</strong> cannot be used by itself in winter.<br />

Table 5<br />

<strong>Cold</strong> <strong>Flow</strong> Properties <strong>of</strong> <strong>BHD</strong><br />

Palm<br />

<strong>BHD</strong><br />

Palm<br />

FAME<br />

Conventional<br />

<strong>Diesel</strong> Oil<br />

Cloud Point ℃ 20 15 -6<br />

Pour Point ℃ 20.0 12.5 -30.0<br />

CFPP ℃ 22 11 -9<br />

This poor low-temperature performance is due to the fact that hydrogenated oil is a straight chain<br />

hydrocarbon (normal paraffin). In the field test, the fuel contained only 10% <strong>BHD</strong>, and its cold flow<br />

properties were acceptable. However, the poor cold flow properties <strong>of</strong> <strong>BHD</strong> are an issue when we<br />

increase the <strong>BHD</strong> content or use the <strong>BHD</strong>-blended diesel in very cold areas. In order to improve the<br />

cold flow properties <strong>of</strong> <strong>BHD</strong>, we isomerized <strong>BHD</strong> (normal paraffin) into iso-paraffin, which has<br />

branched chains in its molecular structure. In the next section, we discuss the examinations.<br />

3. ISOMERIZATION OF <strong>BHD</strong><br />

3.1 Isomerization conditions<br />

We conducted reaction experiments involving <strong>BHD</strong> isomerization using our pilot plants. The<br />

feed <strong>BHD</strong> was made using the method described in the second section. Two kinds <strong>of</strong> noble metal<br />

catalysts (amorphous type and zeolite type) were used. Reaction temperature: 300°–340°C; reaction<br />

pressure: 3-10 MPa; LHSV: 1 h -1 .<br />

3.2 Compositions <strong>of</strong> isomerization products<br />

Typical compositions <strong>of</strong> isomerization products are shown in Fig. 5. Feed <strong>BHD</strong> is isomerized into<br />

iso-paraffin and simultaneously cracked into light fractions whose carbon numbers are lower than<br />

C14. This means that the gas oil fraction will decrease as we proceed <strong>with</strong> the isomerization reaction,<br />

which is necessary to improve cold flow properties. Therefore, when we design the process <strong>of</strong> <strong>BHD</strong>


isomerization, we should select a reaction system which has moderate isomerization and minimal<br />

cracking.<br />

Compositions, mass%<br />

100<br />

90<br />

80<br />

70<br />

60<br />

50<br />

40<br />

30<br />

20<br />

10<br />

0<br />

Feed <strong>BHD</strong> 300℃ 320℃<br />

Gas+Nap<br />

C11-C14<br />

isoC15<br />

isoC16<br />

isoC17<br />

isoC18<br />

nC15<br />

nC16<br />

nC17<br />

nC18<br />

Fig. 5<br />

Catalyst : Zeolite Type<br />

Compositions <strong>of</strong> Isomerization Products<br />

We compared the reactivity <strong>of</strong> two catalysts, one being zeolitic and the other amorphous. The<br />

activity <strong>of</strong> the zeolitic catalyst was higher than that <strong>of</strong> the amorphous type (Fig. 6).<br />

Feed Conversion, mass%<br />

100<br />

80 Zeolite Type<br />

60<br />

40<br />

20<br />

Amorphous Type<br />

0<br />

290 300 310 320 330 340 350<br />

Reaction Temperature, ℃<br />

Fig. 6<br />

Activity <strong>of</strong> two kinds <strong>of</strong> catalyst<br />

Focusing on the relation between isomerization and cracking, we compared cracking ratios at the<br />

same isomerization ratio (Fig. 7). The amorphous catalyst had a lower cracking ratio in the low<br />

conversion region, but the zeolitic catalyst had a lower cracking ratio in the high conversion region.


Cracking Ratio, mass%<br />

40<br />

35<br />

30<br />

25<br />

20<br />

15<br />

10<br />

5<br />

0<br />

Amorphous Type<br />

Zeolite Type<br />

0 20 40 60 80 100<br />

Isomerization Ratio, mass%<br />

Fig. 7<br />

Relationship between Isomerization and Cracking<br />

The relationship between reaction pressure and feed conversion is shown in Fig. 8. Activity is<br />

higher under low pressure conditions. It is thought that this is because dehydrogenation <strong>of</strong> normal<br />

paraffin, which is the origin <strong>of</strong> the isomerization reaction, occurs more readily at lower pressure.<br />

Feed Conversion, %<br />

Fig. 8<br />

100<br />

80<br />

60<br />

40<br />

20<br />

0<br />

3MPa<br />

6MPa<br />

10MPa<br />

280 300 320 340 360<br />

Reaction Temperature, ℃<br />

Relationship between Reaction Pressure and Feed Conversion<br />

3.3 Properties <strong>of</strong> isomerization products<br />

Table 6 shows the properties <strong>of</strong> the isomerized <strong>BHD</strong> (isomerization ratio: 50%), which was made<br />

by distilling <strong>of</strong>f the fraction lighter than 185°C. The isomerized <strong>BHD</strong> has greatly improved cold flow<br />

properties compared to the normal <strong>BHD</strong>. The cetane number was slightly lower after isomerization,<br />

but the isomerized <strong>BHD</strong> still has a cetane number higher than that <strong>of</strong> conventional diesel oil, and<br />

should have good ignition properties.<br />

Table 6<br />

Properties <strong>of</strong> Isomerized <strong>BHD</strong>


Isomerized <strong>BHD</strong> <strong>BHD</strong><br />

Density 15℃ g/cm3 0.781 0.783<br />

Viscosity 30℃ mm2/s 3.9 4.1<br />

Pour Point ℃ +5.0 +20.0<br />

Cloud Point ℃ +4 +21<br />

Cetane Number 90.3 101<br />

3.4 Property <strong>of</strong> isomerized <strong>BHD</strong>-blended diesel oil<br />

The isomerized <strong>BHD</strong> described in Table 6 was blended <strong>with</strong> conventional diesel oil, and a variety<br />

<strong>of</strong> mixtures were evaluated. As shown in Table 7, the cold filter plug point (CFPP) <strong>of</strong> diesel oil<br />

containing isomerized <strong>BHD</strong> was lower than that <strong>of</strong> normal <strong>BHD</strong>, even when the isomerized <strong>BHD</strong><br />

content is 20 vol%. Looking at the cetane index, isomerized <strong>BHD</strong>-blended diesel has a lower cetane<br />

index than normal <strong>BHD</strong>-blended diesel in the case <strong>of</strong> the 10 vol% blend. However, the blend<br />

containing 20 vol% isomerized <strong>BHD</strong> had a cetane index the same as that <strong>of</strong> the 10 vol% normal<br />

<strong>BHD</strong> blend. We found that a diesel oil which contains 20 vol% <strong>of</strong> isomerized <strong>BHD</strong> (isomerization<br />

ratio: 50%) would have properties as good or better than those <strong>of</strong> conventional diesel oil.<br />

Table 7<br />

Properties <strong>of</strong> Isomerized <strong>BHD</strong>-Blended <strong>Diesel</strong> Oil<br />

Normal <strong>BHD</strong> 50% Isomerized <strong>BHD</strong> Conventional<br />

<strong>BHD</strong> Content 10vol% 10vol% 20vol% <strong>Diesel</strong> Fuel<br />

Density g/cm3 0.8103 0.8198 0.8140 0.8283<br />

Viscosity mm2/s 2.828 3.330 3.250 3.254<br />

Distillation T90 ℃ 326.0 330.0 324.5 337.5<br />

CFPP ℃ -10 -14 -12 -9<br />

Cetane index 62.0 58.2 61.3 58.1<br />

4. CONSIDERATION<br />

Through the reaction experiments involving <strong>BHD</strong> isomerization, we were able to obtain<br />

isomerized <strong>BHD</strong>, and showed that the isomerization ratio can be controlled over a wide range<br />

through careful selection <strong>of</strong> the catalysts and reaction conditions. In <strong>BHD</strong> isomerization, the cracking<br />

reaction occurs as a sub reaction. It is important to select a catalyst system and reaction conditions that<br />

minimize cracking, while staying <strong>with</strong>in a range in which the isomerization ratio is sufficient.<br />

Isomerization improved the cold flow properties <strong>of</strong> <strong>BHD</strong>, and expanded the range <strong>of</strong> usable <strong>BHD</strong><br />

blend ratios. One <strong>of</strong> the advantages <strong>of</strong> <strong>BHD</strong> is a high cetane number. Isomerization does not cause a<br />

major decline in cetane number, meaning that isomerized <strong>BHD</strong> still has the same advantage.<br />

Palm oil and other vegetable oils (rapeseed, sunflower, soybean, corn, etc.) are used as cooking<br />

oils all over the world. If these oils are to be used for automotive fuels, it will probably not happen by<br />

getting people to use less for cooking. And if we simply increase cultivation, there is a risk <strong>of</strong> serious<br />

environmental destruction. We need to thoroughly consider how sources <strong>of</strong> raw materials can be


secured, also looking at the use <strong>of</strong> non-edible vegetable oils such as Jatropha oil and algae oil.<br />

5. CONCLUSION<br />

In our study <strong>of</strong> <strong>BHD</strong> production (hydrogenation <strong>of</strong> palm oil) and <strong>BHD</strong> isomerization, the<br />

following things became clear.<br />

a) By hydrogenating palm oil, it is possible to obtain from vegetable oil a hydrocarbon nearly equal<br />

in many respects to conventional diesel oil.<br />

b) <strong>BHD</strong> is a straight chain hydrocarbon derived from the alkyl chains <strong>of</strong> the vegetable oil.<br />

c) <strong>BHD</strong> has higher oxidation stability than FAME.<br />

d) A 14,000 km test run using an actual vehicle car was conducted using diesel oil which contained<br />

10% <strong>BHD</strong>.<br />

e) It is possible to produce isomerized <strong>BHD</strong> whose iso-paraffin content is controllable.<br />

f) Isomerization greatly improved the cold flow properties <strong>of</strong> <strong>BHD</strong>.<br />

g) <strong>BHD</strong> isomerization increases the range <strong>of</strong> usable blend ratios for <strong>BHD</strong> <strong>with</strong> diesel oil.<br />

h) A diesel oil containing 20% isomerized <strong>BHD</strong> shows properties nearly the same as those <strong>of</strong><br />

conventional diesel oil.<br />

6. REFERENCE<br />

1) "Verification Test <strong>of</strong> <strong>Bio</strong> Hydr<strong>of</strong>ined <strong>Diesel</strong> by Tokyo City Hybrid Bus" JSAE 20085928

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