Annual Report - Bega Cheese
Annual Report - Bega Cheese
Annual Report - Bega Cheese
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
Financial Statements<br />
Period Financial Ended Statements 30 June 2010<br />
Notes Period to Ended the Financial 30 June Statements<br />
2010<br />
Notes to the Financial Statements<br />
29. Remuneration <strong>Report</strong> (cont.)<br />
The predetermined at risk criteria for Senior Executive Team members who participated in the Executive STI were<br />
categorised as follows:<br />
At risk criteria<br />
% of total at risk<br />
component (2)<br />
2010 (1)<br />
Base-line<br />
Profit performance of the Company<br />
Profit performance of specified operating divisions<br />
Cultural and safety performance<br />
Enhanced demand planning procedures<br />
Commercial procurement cost reduction initiatives<br />
Stretch-targets<br />
Profit performance of the Company<br />
Divisional cost saving and productivity improvement initiatives<br />
Commercial procurement cost reduction initiatives<br />
Cultural and leadership development<br />
0-25%<br />
0-13%<br />
0-25%<br />
0-13%<br />
0-25%<br />
0-13%<br />
0-38%<br />
0-13%<br />
0-38%<br />
(1) The Executive STI was introduced from 1 July 2009 and applied for the year ended 30 June 2010<br />
(2) This is a range for the Company<br />
No individual was entitled to more than 100% of their predetermined at risk component (i.e. not more than 25% of their<br />
respective Base Salary). The final percentage of at risk payable to each individual member of the Senior Executive Team<br />
was subject to the actual performance of the Company against the above pre-determined criteria as set for that individual.<br />
After final assessment of the actual performance of the Company for the year ended 30 June 2010 against the above at risk<br />
criteria the Executive Chairman approved awarding each of the Senior Executive Team between 66% and 85% of their<br />
maximum entitlement to the at risk component of their total remuneration (i.e. being between 16% and 21% of their Base<br />
Salary, not the maximum possible amount of 25% had all of the at risk criteria been met).<br />
Tatura Milk<br />
Whilst Aidan Coleman is a member of the Executive Chairman’s Leadership Team his remuneration is set by the Board of<br />
Tatura Milk and paid by that entity. In setting Aidan Coleman’s remuneration the Tatura Milk Board applies the General<br />
Remuneration Guidelines as set out above.<br />
For the financial year ended 30 June 2009 Aidan Coleman participated in the Tatura Milk CEO’s Short Term Incentive<br />
Scheme (“TMI CEO STI”). The TMI CEO STI only applied to the CEO with part of Aidan Coleman’s total remuneration ‘at<br />
risk, being a maximum of 40% of his Base Salary. No other senior executive of Tatura Milk had an at risk component to their<br />
2009 total remuneration and no discretionary bonuses were approved by the Board of Tatura Milk.<br />
For the financial year ended 30 June 2010 Aidan Coleman and a number of other senior managers of Tatura Milk<br />
participated in the Tatura Milk Short Term Incentive Scheme (“TMI STI”), which set out the at risk criteria for the participating<br />
senior managers. Under the TMI STI, the at risk component of Aidan Coleman’s total remuneration represented a maximum<br />
of 40% of his Base Salary.<br />
<strong>Bega</strong> <strong>Cheese</strong> Limited 2010 <strong>Annual</strong> <strong>Report</strong> 56<br />
<strong>Bega</strong> <strong>Cheese</strong> Limited 2010 <strong>Annual</strong> <strong>Report</strong> 56