Academic Catalog - New England Culinary Institute

Chef/Owner
Flora
Arlington, Massachusetts
Helen S. Wechsler
Director of Dining Services
Boston College
Boston, Massachusetts
Statement of Ownership
Vermont Hospitality Management, Inc., a Vermont
corporation, operates New England Culinary Institute,
located in Montpelier, Vermont. The corporate offices
are located at 56 College Street, Montpelier, VT
05602.
Accreditation and Degree Granting
Authority
NECI is accredited by the Accrediting Commission of
Career Schools and Colleges (ACCSC). The ACCSC is
listed by the United States Department of Education as
a nationally recognized accrediting agency.
NECI is certified by the Vermont Board of Education
as a bona fide institution of higher learning. All degree
and certificate programs at NECI are approved by the
Vermont State Approving Agency for veterans training
under the G.I. Bill of Rights and the Veterans
Education Assistance Programs, and for international
students under the rules and regulations of the
Immigration and Nationalization Service.
NECI and/or its staff maintain membership with the
following professional organizations:
• National Restaurant Association
• American Institute of Wine and Food
• American Culinary Federation
• Career College Association
• International Association of Culinary Professionals
• Bread Bakers Guild
• Women Chefs and Restaurateurs
• Careers through Culinary Arts Programs
• Chef’s Collaborative
• SkillsUSA
• DECA Inc.
• Vermont Fresh Network
Comparable information related to tuition and program
length of other schools with similar program offerings
is available by contacting the
Accrediting Commission of Career Schools
and Colleges
2101 Wilson Boulevard
Suite 302
Arlington, VA 22201
or by calling 703.247.4212.
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