in Context the SCotian Shelf - COINAtlantic
in Context the SCotian Shelf - COINAtlantic
in Context the SCotian Shelf - COINAtlantic
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Figure 3: Nova Scotia Fisheries, Quantity and Value of Land<strong>in</strong>gs (Gardner P<strong>in</strong>fold 2009;<br />
dfo http://www.dfo-mpo.gc.ca/stats/commercial-eng.htm)<br />
2002). As of 2011 <strong>the</strong>se fisheries rema<strong>in</strong> closed and<br />
groundfish effort is limited <strong>in</strong> many parts of <strong>the</strong> area.<br />
This, however, did not signify <strong>the</strong> end of fisheries on<br />
<strong>the</strong> Scotian <strong>Shelf</strong>. With <strong>the</strong> collapse of <strong>the</strong> groundfish<br />
species, o<strong>the</strong>r species began to flourish. Lobster,<br />
scallop, shrimp, crab and surf clam fisheries have<br />
<strong>in</strong>creased <strong>in</strong> significance and shellfish are now <strong>the</strong><br />
ma<strong>in</strong> targeted species group. Large pelagic species<br />
such as swordfish, tuna and shark also support<br />
extensive fisheries along <strong>the</strong> outer shelf and slope.<br />
The fish<strong>in</strong>g <strong>in</strong>dustry has also expanded beyond<br />
traditionally fished species. There are now fisheries<br />
for species such as sea cucumber, whelk and hagfish<br />
occurr<strong>in</strong>g on <strong>the</strong> Scotian <strong>Shelf</strong>.<br />
Economic Overview<br />
The Nova Scotia fish<strong>in</strong>g <strong>in</strong>dustry (harvest<strong>in</strong>g and<br />
process<strong>in</strong>g) is a major source of direct and <strong>in</strong>direct<br />
employment and <strong>in</strong>come and is <strong>the</strong> prov<strong>in</strong>ce’s<br />
lead<strong>in</strong>g source of export earn<strong>in</strong>gs. In 2006, 26% of<br />
<strong>the</strong> total volume of commercial mar<strong>in</strong>e fisheries <strong>in</strong><br />
Canada was landed <strong>in</strong> Nova Scotia (DFO 2008b).<br />
An important element of <strong>the</strong> <strong>in</strong>dustry’s economic<br />
significance is derived from its rural location. Fish<strong>in</strong>g<br />
and fish process<strong>in</strong>g, toge<strong>the</strong>r with <strong>the</strong> <strong>in</strong>dustries<br />
dependent on <strong>the</strong>m, form <strong>the</strong> economic base for<br />
many of Nova Scotia’s coastal communities (Gardner<br />
P<strong>in</strong>fold 2005).<br />
The past decade has seen an <strong>in</strong>crease <strong>in</strong> <strong>the</strong> value<br />
of fisheries <strong>in</strong> <strong>the</strong> Scotian <strong>Shelf</strong>/Bay of Fundy (Scotia-Fundy<br />
region) (Figure 3), from a landed value<br />
of about $496 million <strong>in</strong> 1998 to $800 million at<br />
its peak <strong>in</strong> 2002-03. The landed value has s<strong>in</strong>ce<br />
decl<strong>in</strong>ed to $538 million <strong>in</strong> 2009 (Gardner P<strong>in</strong>fold<br />
2005; 2009; DFO 2010d).<br />
Nova Scotia’s fish<strong>in</strong>g <strong>in</strong>dustry derives its strength<br />
from an abundant and diverse resource base. The<br />
commercial fishery targets over 30 species. A variety<br />
http://co<strong>in</strong>atlantic.ca/<strong>in</strong>dex.php/state-of-<strong>the</strong>-scotian-shelf<br />
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