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Poster presentation 10<br />

COMMUNITY STRUCTURE, SEASONAL CHANGES AND<br />

TEMPERATURE TOLERANCE OF EDIBLE SEAWEED, SARGASSUM<br />

FUSIFORME (FUCALES), AT THE BOUNDARY ZONE BETWEEN<br />

TEMPERATE AND SUBTROPICAL REGION OF JAPAN, IN RELATION<br />

TO CLIMATE CHANGES<br />

Yuhei Amano 1 , Yutaro Tsuchiya 1 , Gregory N. Nishihara 2 , <strong>and</strong> Ryuta Terada 1 *<br />

1<br />

Department of Fisheries, Faculty of Fisheries, Kagoshima University,<br />

Shimoarata, Kagoshima 890-0056, Japan<br />

2 Institude for East China Sea Research, Nagasaki University, Taira, Nagasaki<br />

851-2213, Japan<br />

*<br />

Email: terada at fish.kagoshima-u.ac.jp<br />

The edible macro alga, Sargassum fusiforme (Fucales), is known as an important<br />

local fisheries resource in Kyushu <strong>and</strong> Okinawa Is., Japan. However, there is<br />

concern that this resource is decreasing as a result of climate <strong>and</strong> other<br />

environmental changes. Furthermore, knowledge of its ecological <strong>and</strong><br />

physiological characteristics is required to establish the consistent cultivation of<br />

this seaweed in this region. The focus of this study was to reveal the phenology<br />

<strong>and</strong> temperature tolerance of S. fusiforme in Kagoshima <strong>and</strong> Okinawa Prefectures,<br />

where the community is close to its southern distributional limit.<br />

A phenological study was conducted by skin diving at four sites around<br />

Nagashima Is. (Sasue, Karakuma, Shiomi <strong>and</strong> Shoura) <strong>and</strong> at a site at Sakurajima<br />

Isl<strong>and</strong>, which are both in Kagoshima Prefecture, from April 2009 through June<br />

2010. Population density, maturation, length <strong>and</strong> weight were recorded, as well as<br />

appropriate environmental factors (e.g., temperature, salinity, dissolved<br />

inorganic nitrogen <strong>and</strong> phosphate). A physiological study, which examined<br />

photosynthetic activity at various temperatures was conducted using an<br />

Imaging-PAM Fluorometer(Heinz Walz GmbH)<strong>and</strong> Dissolved Oxygen meter<br />

(YSI Model 58). Materials were collected from the sites in Kagoshima as well<br />

from Okinawa Is. (i.e., Uken Beach). After collection, materials were cultured<br />

with aeration in an aquaculture tank within a few days, at temperatures similar to<br />

those during the collection date, <strong>and</strong> were prepared for the photosynthesis<br />

experiments.<br />

Dry weight <strong>and</strong> length of S. fusiforme increased in spring at each site, <strong>and</strong> showed<br />

a peak around June. Furthermore, released egg <strong>and</strong> germlings were observed on<br />

the receptacles in June. It is relevant to note that local fisherman harvested S.<br />

fusiforme in May, suggesting that harvesting occurs before maturation. After<br />

maturation, plants including holdfasts disappeared from the substrata by<br />

September. Young shoots were confirmed in around October. According to<br />

reports from other areas of Japan, holdfasts of this species appear to be able to<br />

survive over the summer season, <strong>and</strong> maintain a perennial community for up to a<br />

few years. However, our result suggests that this species in Kagoshima generally<br />

cannot survive over the summer, <strong>and</strong> can be regarded as an annual community.<br />

Net photosynthetic rate was highest ˚C. at 24 The relative Electron Transport Rate<br />

(ETR) of the Photosystem II (water/plastoquinone oxido-reductase) was highest<br />

as 30˚C, <strong>and</strong> quickly decreased at higher temperatures, suggesting that projected<br />

increases in summer seawater temperature might influence their community<br />

structure <strong>and</strong> the availability of this resource.<br />

75

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