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Food <strong>as</strong> Medicine<br />

Se<strong>as</strong>onal Harmony<br />

by Ell<strong>as</strong>ara Kling<br />

The Autumn - Fall se<strong>as</strong>on is perfectly designed for letting go. Letting go of <strong>the</strong> things we have<br />

allowed <strong>to</strong> reside within us that cause irritation/disruption/sadness/disharmony of all sorts whe<strong>the</strong>r<br />

large or small. Like <strong>the</strong> leaves that are now preparing <strong>to</strong> leave <strong>the</strong> trees, we can prepare <strong>to</strong><br />

rele<strong>as</strong>e what we have clung <strong>to</strong> that no longer serves us, and by doing so, gain greater clarity,<br />

detachment, understanding, rectitude, -- essentially balance and harmony. How do we know<br />

what no longer serves us? Read on in this month‘s health <strong>to</strong>pic for some ide<strong>as</strong> on this <strong>issue</strong>.<br />

Autumn - Fall is Lung Se<strong>as</strong>on<br />

The organ system for this se<strong>as</strong>on is <strong>the</strong> Lung/Large<br />

Intestine. Among its many o<strong>the</strong>r functions, we are<br />

most familiar with <strong>the</strong> idea that <strong>the</strong> Lungs are in<br />

charge of <strong>the</strong> flow of air in and out of our bodies.<br />

They connect our ―insides‖ with our ―outside‖<br />

through <strong>the</strong> nose, its sense organ. The Lung is<br />

literally <strong>the</strong> highest placed organ in <strong>the</strong> <strong>to</strong>rso and<br />

directs <strong>the</strong> qi it receives downward <strong>to</strong> <strong>the</strong> o<strong>the</strong>r<br />

organs. It is <strong>the</strong>refore known <strong>as</strong> <strong>the</strong> administra<strong>to</strong>r of<br />

<strong>the</strong> organ system. The Lung is known <strong>as</strong> a<br />

―delicate‖ organ and is, indeed, very sensitive <strong>to</strong><br />

changes in hot, cold, dryness, dampness, and wind.<br />

The Lung is responsible for providing proper<br />

moisture <strong>to</strong> <strong>the</strong> skin and similarly through its paired<br />

partner, <strong>the</strong> Large Intestine, dry<br />

hair is a sign of Lung/Large<br />

Intestine im balance. Skin<br />

problems are always <strong>as</strong>sociated<br />

with <strong>the</strong> function of Lung energy,<br />

<strong>as</strong> <strong>the</strong> skin is its ―outer‖<br />

representative. It also brea<strong>the</strong>s, is<br />

delicate and it protects our<br />

―insides‖ from <strong>the</strong> outside. Grief<br />

and sadness are <strong>the</strong> emotions<br />

<strong>as</strong>sociated with <strong>the</strong> Lung and<br />

crying is its ―sound‖. An attitude of<br />

rectification (setting ―things‖ in balance) can counter<br />

balance Lung sadness, which is important <strong>as</strong> <strong>to</strong>o<br />

much sadness can dissipate qi.<br />

The Autumn (Lung Se<strong>as</strong>on) is also known for<br />

<strong>the</strong> beginning of cold/flu se<strong>as</strong>on. It is most<br />

important <strong>to</strong> take care of our health by getting <strong>the</strong><br />

proper rest, exercise (qigong/taiji/meditation/yoga<br />

practice is vital), along with eating for our health<br />

and energy. On those wonderful clear Fall days,<br />

be sure <strong>to</strong> get lots of fresh air and fill and empty <strong>the</strong><br />

Lungs completely with long, deep breaths and<br />

enjoy <strong>the</strong> sensation of air going in and out of <strong>the</strong><br />

lungs and <strong>the</strong> inhalation and exhalation of your skin<br />

<strong>as</strong> well. The beginning of Autumn is a wonderful<br />

opportunity – ENJOY!<br />

Eat Se<strong>as</strong>onal, Buy Local, Think Global!<br />

Some Foods That Harmonize With Autumn<br />

Apples, Apricot, Bamboo Shoots,<br />

Barley, B<strong>as</strong>il, Bai Mu Er – aka<br />

White Fungus, Cauliflower,<br />

Chicken Egg, Chickweed,<br />

Cilantro, Coriander, Cow‘s Milk,<br />

Eggplant, Fennel bulb, Garlic,<br />

Ginger, Job‘s Tears (Chinese<br />

Barley), Kohlrabi, Kumquat, Lily<br />

Bulb, Lotus Root, Lotus seeds,<br />

Mustard – leaf and seeds, Onions<br />

– Green, Yellow, Red, Shallots,<br />

Parsnip, Peanuts, Pears,<br />

Peppermint, Persimmon, Pine Nut, Radish,<br />

Spinach, Strawberry, Walnut, and Water Chestnut.<br />

56 <strong>Yang</strong>-<strong>Sheng</strong> (Nurturing Life) Volume 1, Issue No. 7

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