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Price List - Imperial Range

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GAS RESTAURANT SERIES | 48" RANGESModel IR-8 shownwith optional casters48" RESTAURANT RANGESGas Output Ship Weight <strong>List</strong>Top Model BTU (KW) (Kg) Lbs <strong>Price</strong>IR-8 310,000 (91) (322) 710 $8,372IR-8-C-XB 286,000 (84) (303) 670 10,443IR-8-XB 291,000 (85) (290) 640 7,210IR-6-G12 266,000 (78) (344) 760 9,431IR-6-G12-C-XB 242,000 (71) (326) 720 11,537IR-6-G12-XB 247,000 (72) 312) 690 8,304IR-4-G24 222,000 (65) (367) 810 9,480IR-4-G24-C-XB 198,000 (58) (348) 770 11,600IR-4-G24-XB 203,000 (59) (335) 740 8,372IR-2-G36 178,000 (52) (385) 850 9,913IR-2-G36-C-XB 154,000 (45) (367) 810 11,984IR-2-G36-XB 159,000 (47) (353) 780 8,718Measurements in ( ) are metric equivalents.Note: “C-XB” specifies (1) 26 ½" (673) Convection Oven and Cabinet Base.- “XB” specifies (1) 26 ½" (673) Standard Oven and Cabinet Base.- “G” specifies Griddle Top.- “RG” specifies Raised Griddle with Broiler.- “SU” specifies Step-up.- 20" (508) wide oven accommodates 18" x 26" (457 x 660) sheet pans front-to-back.- 26 ½" (673) wide standard oven accommodates 18" x 26" (457 x 660) sheet pans left-to-right and front-to-back.Crated Dimensions: 50 ½" w x 39" d x 35" h (1283 x 991 x 889). Add 4" (102) to height if Step-up style.OPTIONS: See page 8.Gas Output Ship Weight <strong>List</strong>Top Model BTU (KW) (Kg) Lbs <strong>Price</strong>IR-G48 134,000 (39) (394) 870 $10,608IR-G48-C-XB 110,000 (32) (376) 830 12,680IR-G48-XB 115,000 (34) (361) 800 9,431IR-4-RG24 222,000 (65) (385) 850 10,144IR-4-RG24-C-XB 198,000 (58) (367) 810 12,098IR-4-RG24-XB 203,000 (59) (353) 780 8,885STEP-UP IR-8-SU 310,000 (91) (322) 710 10,740IR-8-SU-C-XB 286,000 (84) (303) 670 13,210IR-8-SU-XB 291,000 (85) (290) 640 10,178<strong>Price</strong>s effective 4.1.14800.343.7790 | www.imperialrange.com5

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