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CHECKLIST FOR TRACEABILITY AUDITFRIEND OF THE SEANAME OF THE ORGANISATION BEING AUDITED:Northwest Fishery (pvt) Ltd,7, Industrial Estate,Dankotuwa,Sri Lanka.OPERATIONS OF THE ORGANISATION BEING AUDITED:□ Fishing√ Pre - Processor – Processing but not up to finished product (e.g. loins, etc).□ End – Processor – Processing from up to finished product□ Importer√ Exporter□ Distributor□ Other ( please describe) :DESCRIPTION AND LOCATION OF ANY REFRIGERATION UNITS ANDWAREHOUSES(for the purposes of the products' traceability)No Requirement Level Y/N Comments1.1 The Fishery guarantees that a specifictraceability system is in place in order todemonstrate that the product auditedrespects all requirements of this Standardand there is no possibility of mix with otherproducts not under certification.EssentialY1.2 The Fishery provides clear identification ofthe origin of the products including thefishing area and the fishing method used.1.3 The Fishery does use all availableinterconnected traceability methods(including GPS, and Internet technology)for all larger boats (not necessarilyapplicable to small-scale coastal fisheries)as part of an unequivocal marking systemand non-forgeable document tracingsystem.EssentialEssentialYYTraceability system is inplace.All the vessels licensed tooperate in FAO 51 / 57Fishing zone.Appling GPS and Internettechnologywww.friendofthesea.org - info@friendofthesea.org

Please register in the following space the traceability test undergone specifying the relevantdata collected.Traceability test: Audits must include a test at the beginning and at the end of one or morebatches of the finished product, contemplating suitable mass budgets, bills, invoices and allrelevant documents to prove origin of the product and his conformity to the standardLot / batches of end product:Traceability Record Ref. example for: Sword Fish Y/F Tuna Y/F TunaAir Waybill number(Traceable to AWB no ) 176-7128-9245 603-3402-9553 176-88331552Commercial Invoice(Traceable Invoice no) CI/NW/SF/1061 CI/NW/IF/910 CI/NW/SF/1021AWB no. 176-7128-9245 603-3402-9553 176-88331552Buyer’s Packing ListTraceable to Box no 96 23 33INV no. CI/NW/SF/1061 CI/NW/IF/910 CI/NW/SF/1021Packing SheetTraceable Box no. 96 23 33GRN / Batch No. 3683 2841 3110Fish no. 18 865 30Loin no. 05 2 1Production SheetsTraceable Fish no. 18 865 30GRN / Batch No. 3683 2841 3110Loin No. 05 2 1Fish Receiving SheetTraceable to Date & Fish no. 18 865 30GRN No. 3689 2841 3110Refer Truck No. JW – 2316 JT- 4381 JY-2597Boat No IMUL- A – 0284-MTR IMUL- A – 0150-MTR IMUL- A – 1082-MTRNAME OF THE CERTIFICATIONBODY:SGS Lanka (PVT) Ltd.AUDIT TEAM:Chinthaka ChandaralalGamunu WickramasekaraAUDIT START AND END DATE:23.06.2010SIGNATURE OF AUDITOR:NAME OF PERSON IN CHARGEOF THE ORGANISATIONACCOMPANYING THEAUDITOR THROUGH THEASSESSMENT:AUDIT CODE:Date:23.06.2010www.friendofthesea.org - info@friendofthesea.org

Fish is tagged with different colour codes at landing site (Different colours for each boat)Weight check at receivingwww.friendofthesea.org - info@friendofthesea.org

Fish numbering at the factory (before processing)Fish processingFish loin labelwww.friendofthesea.org - info@friendofthesea.org

Fish loin before packing with loin labelLabeled loins in export cartonExport cartonEnd of the ReportExport carton labelwww.friendofthesea.org - info@friendofthesea.org