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The Laboratory of PRESIDENT BAKERY PUBLIC COMPANY ...

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<strong>The</strong> <strong>Laboratory</strong> <strong>of</strong> <strong>PRESIDENT</strong> <strong>BAKERY</strong> <strong>PUBLIC</strong> <strong>COMPANY</strong> LIMITEDhas been accepted as an accredited laboratory in the field <strong>of</strong> food testing for thefollowing scopes.Type <strong>of</strong> Sample Test Method13. Wheat flour, Bread, Coliforms FDA BAM Online, 2002Milk Powder, Frozen Dough, (Chapter 4)Water, Drinking water14. Tuna filled bun, Frozen Dough Vibrio parahaemolyticus FDA BAM Online, 2004(Chapter 9)15. Wheat flour, Bread, Egg, Bacillus cereus FDA BAM Online, 2001Frozen Dough (Chapter 1, 14)Bureau <strong>of</strong> <strong>Laboratory</strong> Quality Standards Page 4 <strong>of</strong> 4Accreditation Number 1064/48Date <strong>of</strong> Accreditation : 23 January 2010Date <strong>of</strong> Expiration : 22 January 2013

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