Marketing unhealthy food to children in Asia Pacific - Consumers ...
Marketing unhealthy food to children in Asia Pacific - Consumers ...
Marketing unhealthy food to children in Asia Pacific - Consumers ...
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CreditsThe report was written by Emily Rob<strong>in</strong>son with the assistance of Arlene De Vera and Johanna Witt at <strong>Consumers</strong>International (CI).Key reviewers of the report <strong>in</strong>cluded Sue Davies, Chief Policy Adviser for Which? (UK), Just<strong>in</strong> Macmullan, IndraniThurais<strong>in</strong>gham, Luke Upchurch and Rosalchen Whitecross at CI.We would like <strong>to</strong> thank the follow<strong>in</strong>g CI members who carried out the research <strong>in</strong> their countries with special mention<strong>to</strong> those who led the work, namely: Patricia Clare of the Consumer Council of Fiji, W<strong>in</strong>nie Cheung of the Hong KongConsumer Council, Nirmala Desikan of the <strong>Consumers</strong> Association of India, Pritee Shah of the Consumer Educationand Research Society (CERC), Pridy Soekar<strong>to</strong> of the Yayasan Lembaga Konsumen Indonesia (YLKI), Cheah Chee-Ho ofthe Federation of Malaysian <strong>Consumers</strong> Associations (FOMCA), Sunil Manandhar of SEWA Nepal, Jennifer del Rosario-Malonzo of the Ibon Foundation, and Sasiwan Par<strong>in</strong>yart of the Foundation for <strong>Consumers</strong>.Design and typesett<strong>in</strong>g: Andrea Carter
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