12.07.2015 Views

A Taste for Events - EventScotland

A Taste for Events - EventScotland

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LIP SMACKINEVENTSTHERE HAS NEVER BEEN GREATER LOCAL AND VISITOR INTEREST IN EVENTSAS WE MOVE TOWARDS 2014<strong>Events</strong> are a crucial part of what attracts visitorsto Scotland. Each year, we host literallythousands of events of all shapes and sizesranging from one-off international sporting eventsand the world’s largest annual arts festival, to quirky,special interest events organised by communitiesand local enthusiasts.Last year, <strong>EventScotland</strong> alone supported 105 individualevents that collectively attracted almost 2½ millionvisitors. <strong>Events</strong> that reflect our strong sporting, culturaland natural heritage continue to grow in number andscale across the whole of Scotland.However, events tend to lag behind other tourismsectors like restaurants and visitor attractions inproviding fresh and local produce. There are majoropportunities <strong>for</strong> events to enhance their visitorexperience by offering more local Scottish foodand drink to their hungry visitors.This guide will discuss how event organisers can workmore closely with food producers to each other’smutual benefit and will highlight some specific examplesof successful partnerships between events and food.There has never been greater local and visitor interestin events as we move towards 2014 when Scotlandwill host the Ryder Cup, the Glasgow CommonwealthGames and Homecoming 2014. As part of the buildup to 2014, 2012 has been designated the Year ofCreative Scotland and 2013 the Year of NaturalScotland. New funding programmes and supportinitiatives are in place to help event organisers,businesses and communities make the most of theseonce-in-a lifetime opportunities.Food and drink is an integral part of events and aprofitable source of revenue <strong>for</strong> most event organisers.Research shows that, on average, visitors spend over£10 on food at all day events. This figure rises toaround £20 a day at events like music festivals wherevisitors stay overnight.Good food and drink increases overall visitor spendat an event by encouraging people to stay longer andspend more. It also enhances an event’s reputation,making it more likely to attract repeat visitors year onyear and to be recommended to others.5

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