Scharlab - AMCO Instruments, SRL

TR0030D-Trehalose, for bacteriologyTrehaMycose, "-D-Glucopyranosyl-"-D-glucopyranosideC 12H 22O 11• M = 342,30 g/mol• CAS [99-20-7]• Melting point: 203 ºCPackaging Code5 g TR003000054Store between 15ºC and 25ºCTR0080Triacetin, 99%, extra pureGlycerol triacetateC 9H 14O 6Packaging Code1 l TR008010004• M = 218,23 g/mol• CAS [102-76-1]• Density: 1,16• Melting point: 4 ºC• Boiling point: 258 ºCassay (acidimetric, on dried substance)... 97 - 100,5 %Store between 15ºC and 25ºCTR0083Triacetin, 99%, reagent gradeGlycerol triacetateC 9H 14O 6Packaging Code1 l TR008310004• M = 218,23 g/mol• CAS [102-76-1]• Density: 1,16• Melting point: 4 ºC• Boiling point: 258 ºCassay (G.C.).................................... min. 99,5 %Store between 15ºC and 25ºCTricobalt tetroxide. See Cobalt oxide page 74AC3130Trichloroacetic acid, extra pure, Ph Eur, BPTCACCl 3 COOH• M = 163,39 g/mol• CAS [76-03-9]• Melting point: 54 - 58 ºC• Boiling point: 197 ºC• UN 1839GHS information: Danger.H314 - H400 - H410P260 - P303+P361+P353 - P305+P351+P338 - P310 -P405 - P501aPackaging Code1 kg 5 AC313010005 kg AC3130005PRbright flakes, white, up to 0,5cmHygroscopicStore between 15ºC and 25ºCAC3132Trichloroacetic acid, reagent grade, ACSassay (acidimetric)............................. 98 - 100,5 %residual solvents (Ph Eur/ICH).............. excluded byproduction processTCACCl 3COOH• M = 163,39 g/mol• CAS [76-03-9]• Melting point: 54 - 58 ºC• Boiling point: 197 ºC• UN 1839GHS information: Danger.H314 - H400 - H410P260 - P303+P361+P353 - P305+P351+P338 - P310 -P405 - P501aPackaging100 g250 g1 kg555CodeAC31320100AC31320250AC31321000bright flakes, white, up to 0,5cmHygroscopicStore between 15ºC and 25ºCassay (acidimetric)............................. min. 99,5 %See complete specifications at www.scharlab.com 331