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Publications of Prof. Arun S. Mujumdar (1978- January 2012)

Publications of Prof. Arun S. Mujumdar (1978- January 2012)

Publications of Prof. Arun S. Mujumdar (1978- January 2012)

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3. PARTS (CHAPTERS) OF BOOKS (PARTIAL LISTING)2011• Jangam, S.V., <strong>Mujumdar</strong>, A.S. Heat pump assisted drying technology − Overviewwith focus on energy, environment and product quality in Modern DryingTechnology - Volume 4, Ed. Tsotsas I. and <strong>Mujumdar</strong> A.S., 2011.• Jangam S.V.; <strong>Mujumdar</strong>, A.S. Drying <strong>of</strong> food products. Submitted for “Advances inFood Process Engineering Research and Applications”, Springer Publication.2009• Huang, L. X., <strong>Mujumdar</strong>, A.S. Spray Drying and Its application in Food ProcessingCh 9 in Innovation in Food Engineering, Ed. Passos, M.L., Ribeiro, C.P., CRC press- US, 2009• Fan, L.P, Zhang, M., <strong>Mujumdar</strong>, A.S. Vacuum Frying Technology ch. 13 inInnovation in Food Engineering, Ed. Passos, M.L., Ribeiro, C.P., CRC press - US,2009• A.P. Sasmito, E. Birgersson, A. S. <strong>Mujumdar</strong>, Mathematical Modeling <strong>of</strong> PEM FuelCell Stacks: Thermal Management, book chapter in: Mathematical Modeling <strong>of</strong>Industrial Transport Processes, edited by P. Xu, Z. Wu and A. S. <strong>Mujumdar</strong>, TPRgroup, Singapore, 2009.• J.C. Kurnia, E. Birgersson, and A.S. <strong>Mujumdar</strong>, 2009, Heat and mass transfer ingels, in Mathematical Modeling <strong>of</strong> Industrial Transfer Process. Xu Peng, WuZhonghua, A. S. <strong>Mujumdar</strong>., pp. 57-68. (available online:http://serve.me.nus.edu.sg/arun/)2007 and 2008• Tsotsas Evangelos, <strong>Mujumdar</strong>, A.S., Modern Drying Technology: Volume 1:Computational Tools at Different Scales. Wiley-VCH, 2007.• Tsotsas Evangelos, <strong>Mujumdar</strong>, A.S., Modern Drying Technology: Volume 2:Experimental Techniques. Wiley-VCH, 2008.• Law Chung Lim and <strong>Mujumdar</strong>, A.S., Drying, in Wiley encyclopedia <strong>of</strong> IndustrialBiotechnology, Wiley, 2008.• <strong>Mujumdar</strong>, A.S. and Yoshida, H., Electro-osmotic Dewatering <strong>of</strong> Biomaterials Ch.5 in Foods and Biomaterials in Electrotechnologies for Extraction from Plants,Ed. E. Vorobiov, Springer, Germany, 2008.• Chen Xiao Dong and <strong>Mujumdar</strong>, A.S., Drying Technologies in Food Processing,Wiley&SONS, 2008.2005 and 2006• Huang Li Xin and <strong>Mujumdar</strong>, A.S., Spray drying <strong>of</strong> foods, chapter in Dehydration<strong>of</strong> Foods, <strong>Mujumdar</strong>, A.S. and Sablani, S., editors, 2006.• McCormack, P.Y. and <strong>Mujumdar</strong>, A.S., Drying, Chapter in Concise Editor <strong>of</strong> Kirk &Othmer Encyclopedia <strong>of</strong> Chemical Technology, 5 th edition, vol.3, Wiley, N. Y. USA.pp 725-730.• <strong>Mujumdar</strong>, A.S. and Chung Lim Law, Fluidize bed drying, Handbook <strong>of</strong> IndustrialDrying 3 rd Enhanced Edition, Ed. A.S. <strong>Mujumdar</strong>, Marcel Dekker, NY 2006.

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