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Lesson 2.03 - Shopping<br />

V: Shopping<br />

faire des courses<br />

faire du shopping<br />

faire le marché<br />

French Vocabulary • Print version • audio (upload)<br />

Shopping Les achats<br />

To Go Shopping<br />

to go shopping<br />

le(la) vendeur(euse)<br />

le(la) cassier(-ière)<br />

Buying Goods<br />

salesperson<br />

cashier<br />

to go grocery shopping (plus/moins) cher(ère) (more/less) expensive<br />

faire du lèche-vitrine to go window shopping la vitrine<br />

display window<br />

porter to wear, to carry en solde on sale<br />

demander to ask (for) le prix price<br />

demander le prix - to ask for the price<br />

payer<br />

payer à la caisse<br />

to pay<br />

to pay at the counter<br />

la caisse<br />

vendre to sell coûter to cost<br />

acheter to buy C’est combien?<br />

Ça coûte combien?<br />

General Goods Stores<br />

Combien coûte [nom]?<br />

cash register<br />

checkout counter<br />

How much is it?<br />

[lit: It's how much?]<br />

[lit:It costs how much?]<br />

How much does [noun] cost?<br />

[lit: How much costs [noun]?]<br />

Foods Stores<br />

le magasin shop; store le supermarché supermarket<br />

le centre commercial mall; shopping centre l'hypermarché (m) hypermarket; big supermarket<br />

le grand magasin department store la boucherie butcher shop 1<br />

le rayon department la boulangerie bakery 2<br />

la boutique small store le dépôt de pain a place that sells bread 2<br />

la pharmacie pharmacy; chemist la charcuterie delicatessen 3<br />

le marché outdoor market la crémerie dairy store<br />

la pâtisserie pastry shop; pâtisserie<br />

la poissonnerie seafood store; fishmonger<br />

l'épicerie (f) grocery 4<br />

1.<br />

2.<br />

3.<br />

4.<br />

French butchers do not sell pork, pork products, nor horsemeat. For these products, go to a<br />

charcuterie. However, a lot of boucheries are also charcuteries, and are called boucherie-charcuterie<br />

In France, bakeries only sell fresh bread; e.g. the bread is baked on site. Places where they sell bread<br />

that is not fresh are called dépôt de pain.<br />

'Charcuteries' sell things besides pork products, including pâté, salami, cold meats, salads, quiches<br />

and pizzas.<br />

An alternative to an 'épicerie' is an alimentation générale (a general foodstore).<br />

G: Object Pronouns Review

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