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THE OFFICIAL UM MENU GUIDE - Local Restaurants, Online Menu ...

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The House of India<br />

Hot Appetizers<br />

Logo<br />

Vegetable Pakoras 3.75<br />

Deep fried chick pea batter w/ vegetables<br />

Paneer Pakoras (Cheese) 4.75<br />

Chicken Pakoras 5.95<br />

Chili (Hot) Pakoras 3.75<br />

Fish Pakoras 8.50<br />

Meat Samosas 4.50<br />

Light spicy turnovers stuffed with meat<br />

Vegetable Samosas 3.95<br />

Mandras Shrimp 8.95<br />

Sautéed shrimp and vegetables served with<br />

deep fried wheat bread (puri)<br />

Cold Appetizers<br />

Chaat 6.00<br />

Wheat wafers topped with yogurt, tamarind<br />

sauce, onions and tomatoes. choice of<br />

potato, Samosa or chicken<br />

Desi Salad 2.75<br />

Sliced red onions and chili peppers with a<br />

splash of lemon<br />

Stuffed Breads<br />

Pesavari Nan 5.50<br />

Nan stuffed with nuts and dry fruit<br />

Chatpata Nan 4.95<br />

Nan stuffed with hot spicy potatoes<br />

and onions<br />

Plain Paratha 2.95<br />

Aloo Paratha 3.95<br />

Ghobi Paratha 3.95<br />

Keema Nan (Beef) 4.75<br />

Garlic Nan 3.95<br />

Aloo Nan (Potatoes) 3.50<br />

Vegetarian Delights<br />

Side/Full Order<br />

Bhindi Masala (Okra) 11.25<br />

Fresh okra, cooked with chopped onions,<br />

ginger, tomatoes and spices<br />

Aloo Gobbi 11.25<br />

Cauliflower and potatoes cooked with tomatoes,<br />

onions, herbs, and spices<br />

Saag Paneer 10.75<br />

Homemade cheese sautéed with fresh<br />

spinach, chopped ginger and garlic cooked<br />

in a rich butter sauce<br />

Matar Paneer 10.95<br />

Homemade cheesegently cooked with<br />

tender garden peas and fresh spices<br />

Malai Kofta 11.25<br />

Shredded vegetables and homemade<br />

cheese cooked with mild spices in a curry<br />

cream sauce with nuts and raisins<br />

Eggplant Bharta 11.25<br />

A traditional vegetable specialty of eggplant<br />

baked over an open flame, mashed and<br />

seasoned with spices, them sautéed with<br />

onions and green peas<br />

Bombay Aloo 10.45<br />

Potatoes pan roasted with fresh garlic,<br />

ginger, tomatoes, onions, green peppers,<br />

spices, and mustard seeds<br />

Chana Masala 10.25<br />

Chick peas soaked overnight and cooked<br />

gently with tomatoes, onions and<br />

Indian spices<br />

Kadhi Pakora (Fritters) 9.25<br />

Chick peas flour blended with yogurt and<br />

seasoned with spices and pakora<br />

Paneer Masala 11.50<br />

Homemade cheese cooke with tandoori<br />

sauce and Korma sauce<br />

Navratan Korma 10.95<br />

Nine different fresh vegetables cooked in a<br />

creamy sauce with almonds, cahews, raisins,<br />

and spices<br />

Shahi Vegetables Curry 5.95/9.95<br />

Fresh vegetables cooked with garam masala<br />

Dal Makhni 5.95/9.95<br />

A typical Punjabi dish of black lentils, onions,<br />

garlic, ginger, and spices<br />

Tarka Dal (Yellow) 5.95/9.95<br />

Vegetable Makhni 10.95<br />

An elobrate preparation of several vegetables<br />

cooked in a rich tomato & cashew gravy<br />

Masala Dosa 7.95<br />

Rice/lentil crepe stuffed with potatoes<br />

and onions<br />

Mysore Masala Dosa 9.95<br />

Chili spiced, rice, lentil crepe stuffed with<br />

potatoes, onions, and chili<br />

Tandoor<br />

Tandoori Chicken (1/2) 11.95/Full 18.95<br />

Fresh half chicken marinated in tandoori<br />

masala & yogurt for 24 hours & baked on<br />

skewers in our tandoori oven until tender<br />

and juicy<br />

Veg Sizzler 11.95<br />

Fresh vegetables marinated in yogurt and<br />

exotic Indian spices, cooked on skewers in<br />

our tandoori oven<br />

Chicken Tikka 11.95<br />

Tender, extra lean juicy pieces of boneless<br />

chicken breast, roasted in our clay oven<br />

Sheek Kebab 12.95<br />

Ground spicy meat baked on skewers in our<br />

tandoori oven<br />

Lamb Kebab 13.95<br />

Tender cubes of lamb marinated in a delicate<br />

blend of herbs and spices and cooked<br />

on swerers to perfection in<br />

our tandoor<br />

Phone: (305) 444-2348<br />

Fax: (305) 444-1464<br />

Delivery: (305) 819-8500<br />

22 Merrick Way<br />

Coral Gables, FL 33134<br />

Mixed Grill 18.95<br />

Combination of sizzling tandoori chicken,<br />

chicken tikka, seekh kebab and tandoori<br />

shrimp served with sautéed onions and a<br />

wedge of lemon<br />

Tandoori Fish Tikka 15.95<br />

Thick pieces of fresh fish filet marinated and<br />

baked in our tandoor<br />

Tandoori Shrimp 18.95<br />

Jumbo shrimp marinated in delicate spices<br />

with yogurt & baked on skewers in our tandoor<br />

House Specialties<br />

Chicken makhani 12.95<br />

A rich preparation of chicken cooked in a<br />

rich tomato gravy<br />

Spinach Bhaji 11.50<br />

Potato or mushrooms cooked with imported<br />

spinach (methi), spinach puree and spices<br />

Chicken chili (Chinese style) 13.95<br />

Chicken tenders sautéed with finely<br />

chopped onions, ginger, garlic, pan roasted<br />

green peppers and spices<br />

Dal Gosht 12.50<br />

Boneless mutton marinated in yogurt and a<br />

blend of spices, sautéed in dal<br />

Maharaja Patiala Korma 12.95<br />

Boneless chicken blended with almonds,<br />

cashews, ginger, and garlic<br />

Chicken Tika Methi 12.95<br />

Boneless white meat chicken blended with<br />

dry imported spinach<br />

Chicken Tikka Palak 12.95<br />

Boneless white meat chicken blended with<br />

freshly chopped spinach<br />

All entrees are served with<br />

Basmati rice & chutney<br />

Special Dinners<br />

Maharaja Dinner (For 2) 50.00<br />

Soup, special appetizers, choices of meat<br />

delights or chicken delights, vegetable<br />

curry, tandoori mix grill, Basamati rice pilaf,<br />

combination chutney, raita, paratha bread<br />

Dessert: firni or gulab jamun, Darjeeling tea<br />

or coffee<br />

“Yoga” Vegetarian Dinner 13.95<br />

Vegetable soup, 3 vegetables (chef’s choice),<br />

chapatti, or puri bread, raita, rice dessert,<br />

sweet lassi and gulab jamun<br />

Bombay Dinner 13.95<br />

Vegetable soup, raita, chicken curry or vegetable<br />

curry & rice with chapatti bread<br />

Tandoori dinner 18.95<br />

Vegetable soup, (vegetable samosa appetizer),<br />

chicken tandoori, Navrathan shahi<br />

korma, madras curry sauce, rice, nan (bread),<br />

raita, Darjeeling tea or coffee<br />

Lunch: Daily 11:30am - 3:00pm<br />

Dinner: Sun - Thurs 5pm - 10pm<br />

Fri - Sat 5pm - 11pm<br />

range<br />

Specialties of the Day<br />

Balti (Bucket) 12.95<br />

Choice of meat or vegetables cooked with<br />

onions, ginger tomtatoes and an exotic<br />

blend of spices, providing a strong condiment<br />

flavor<br />

Handi (Copper pot) 12.95<br />

Choice of meat or fresh vegetables sautéed<br />

with specially prepared garam masala<br />

(spices) and cooked with onions, green peppers,<br />

and tomatoes<br />

Kadhai (Wok) 12.95<br />

Meat or vegetables cooked in an Indian wok<br />

(kadhai) with fresh red onions, ginger, garlic,<br />

tomatoes, and specially blended Indian<br />

spices. Choice of lamb, goat, chicken, or<br />

vegetables<br />

“Low-carb Dinner” 18.95<br />

vegetable soup, chicken salad appetizer,<br />

mix grill, Basmati rice, raita, Darjeeling tea<br />

or coffee<br />

Rice Specialties<br />

Shrimp Biryani 18.95<br />

Chef title’s specialty: jumbo shrimp cooked<br />

with Basamati rice, nuts, and selected spices<br />

Chicken Biryani 12.95<br />

Tender boneless chicken cooked in Basamati<br />

rice, spices and nuts<br />

Lamb Biryani 17.90<br />

Tender lamb cooked with basamati rice,<br />

nuts, and spices<br />

Matar Pilaf 7.95<br />

Green peas cooked with garlic, onions, and<br />

spices cooked with basmati rice<br />

Fish Biryani 17.50<br />

Shrimp or Fish Fried Rice 10.95<br />

Mushroom Fried Rice 7.95<br />

Vegetables Fried Rice 7.95<br />

Vegetable Biryani 10.95<br />

Nine vegetables cooked with basmati rice<br />

and nuts<br />

Basmati Rice (Plain) 3.50<br />

Imported Indian long grain rice with a<br />

sweet aroma<br />

Basmati Rice Pilaf 7.95<br />

Imported long grain Indian rice cooked<br />

with ginger, garlic, cashews, almonds, and<br />

green peas<br />

Chef’s Special Nawabi Biryani 19.45<br />

Tender boneless pieces of lamb, goat, chicken,<br />

jumbo shrimp and vegetables cooked<br />

with spices, nuts, basmati rice. Garnished<br />

with egg and tomato<br />

Coral Gables 57 EATS.com<br />

None<br />

hours<br />

Coral Gables<br />

minimum credit<br />

All major<br />

credit cards<br />

Indian

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