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Food<br />
by Sammi Nice<br />
Our<br />
KitchenArticle<br />
TACKED UP<br />
AND READY TO GO<br />
Having opened last month, The Tack Room:<br />
Food by The Pantry, the National Heritage Centre for<br />
Horseracing & Sporting Art’s restaurant/café, is<br />
already proving to be a popular spot here in Newmarket<br />
Serving traditional British food using the very best of our region’s produce,<br />
they’re offering breakfast, lunch and even afternoon tea. Evenings at The<br />
Tack Room welcome a wine and cocktail bar with a menu centred upon fresh<br />
fish and seafood. They have the capacity to sit up to 72 with additional space<br />
outside on their terrace courtyard which once housed Charles II’s horses!<br />
“Vincent and I are absolutely delighted to have been selected to run the café/<br />
restaurant at Palace House. As owners of The Pantry in Newmarket which is<br />
soon to celebrate its fifth birthday, we are looking forward to a new challenge,”<br />
Ann-Marie Woolley, Co-Owner of The Pantry explained. Alongside The<br />
Tack Room, there is also a brand new bakery and deli onsite. From freshly<br />
baked breads and cakes to takeaway sandwiches and salads, they also have an<br />
extensive range of teas, coffees and other drinks. Both the bakery and deli will<br />
also bring a selection of gluten and dairy free goodies as well as foodie delights<br />
suitable for both vegan and vegetarian customers. You’ll also be pleased to hear<br />
that it’s open for all, not just Heritage Centre ticket holders...<br />
Open Monday to Saturday, 8am - 11pm and Sunday, 10am - 5pm<br />
National Horseracing Museum, Palace Street, Newmarket, CB8 8EP<br />
www.palacehousenewmarket.co.uk<br />
Twitter: @tackroonPH<br />
Instagram: @thetackroom<br />
12<br />
<strong>Velvet</strong> <strong>Magazine</strong> | <strong>October</strong> <strong>2016</strong>
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