ITC MANCHESTER ONLINE AUG:SEPT 2016

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20 FOOD & DRINK // SPONSORED BY HEINEKEN RECIPE OF THE MONTH: CAULIFLOWER DROP SCONES WITH SMOKED SALMON AND POACHED EGGS This month I’m paying homage to Joe Wicks, or The Body Coach as he is also known. His easy 15 minute meals are not only tasty, but indulgent as well. Here is one of my breakfast favourites for a weekend. Find him on www.thebodycoach.co.uk What you'll need: (serves one) 300g Cauliflower 3 Eggs 1 Egg white 5ml Olive oil 100g Smoked salmon Method: For drop scones: Blitz the cauliflower in a food processor until it turns into a fine rice. Place in a microwavable dish and blast it for 2 mins, stir and repeat. Allow to cool slightly before squeezing out as much liquid as possible through a tea towel or muslin. Combine the dry cauliflower with one egg and one semi whipped egg white, and season with salt and pepper. Heat the oil in a non-stick pan to a medium heat. Spoon in your mix to create mini pancakes. Cook for 2-3 mins each side until golden brown. To serve: Serve the drop scones with smoked salmon, avocado and two poached eggs. COCKTAIL OF THE MONTH: LYCHEE ROSE COLLINS ‘Lychee & Rose Collins’ is a firm favourite on the menu for drinkers and diners alike. The now inseparable pairing of Hendricks Gin & fresh cucumber is taken for a delightful spin with fresh Lychee juice and our own home-made Rose syrup. Served long in a sling, it’s refreshing but still excites with flavour. Consistently a best seller as “FSK” just turns three years old and will no doubt continue to dominate the Canalside terrace for many years to come. INGREDIENTS: 35ml Hendricks Gin 25ml Kwai Feh Lychee Liqueur 30ml Lemon Juice 20ml Gomme Syrup 10 ml Red Wine Muddle cucumber in a Collins Glass Pour in all the ingredients (except the red wine) Add crushed ice and stir Add more crushed ice and top with the 10ml of red wine Garnish with a cucumber wheel. ENJOY!
In The FREE | ISSUE 2 | AUG/SEPT 16 MANCHESTER & THE NORTH WEST RIO 2016 LET'S GO TEAM GB! WIN A MEAL FOR TWO - P10 MANCHESTER PRIDE - P26 RIO 2016 TEAM GB - P50 NOTHERN SOUL OF ROCK ‘N’ ROLL - P56 BARNARDOS - P60 RESTAURANT OR BAR? New venue, Refurbishment or New Management. Let us know and we will do the rest to get your message out. CONTACT OUR SALES TEAM NOW t: 0121 230 8333 e: advertising@inthecityuk.com
Page 1 and 2: FREE | ISSUE 2 | AUG/SEPT 16 MANCHE
Page 3 and 4: CONTENTS // SPONSORED BY ALPS GROUP
Page 5 and 6: CONTENTS // SPONSORED BY ALPS GROUP
Page 7 and 8: SPOTLIGHT NEWS SECTION SPONSORED BY
Page 9 and 10: NEWS // SPONSORED BY RUBRIC LOIS KI
Page 11 and 12: SPOTLIGHT FASHION & LIFESTYLE SECTI
Page 13: FASHION & LIFESTYLE // SPONSORED BY
Page 16 and 17: 16 FOOD & DRINK // SPONSORED BY HEI
Page 18 and 19: 18 FOOD & DRINK // SPONSORED BY HEI
Page 22 and 23: www.askalps.com alps PRINT& DESIGN
Page 24 and 25: 24 ENTERTAINMENT // SPONSORED BY AL
Page 26 and 27: 26 ENTERTAINMENT // SPONSORED BY AL
Page 28 and 29: HEALTH + BEAUTY | FOOD + DRINK | EN
Page 30 and 31: 30 YOUNG IN THE CITY // SPONSORED B
Page 32 and 33: PRINT, DESIGN, LABELS & PACKAGING H
Page 34 and 35: 34 BUSINESS & COMMUNITY // SPONSORE
Page 37 and 38: SPOTLIGHT TRAVEL SECTION SPONSORED
Page 39 and 40: TRAVEL // SPONSORED BY GLOBAL CONSU
Page 41 and 42: Departing From Birmingham Internati
Page 43 and 44: SPOTLIGHT SPOTLIGHT MOTORS SECTION
Page 45 and 46: MOTORS // SPONSORED BY TYRES ON THE
Page 48 and 49: alps SPECIALISTS IN COMMERCIAL FINA
Page 50 and 51: 50 MONTHLY FEATURE // SPONSORED BY
Page 52 and 53: 52 MONTHLY FEATURE // SPONSORED BY
Page 54 and 55: Retail and Leisure Installations: T
Page 56 and 57: 56 NIGHTS OUT IN THE CITY // SPONSO
Page 58 and 59: MULTI £MILLION CLEARANCE BUY WITH
Page 60 and 61: 60 CHARITY // SPONSORED BY BARNARDO
Page 62 and 63: FOR MORE INFORMATION OR A COMPETITI
Page 64 and 65: 64 WHERE? IN THE CITY // SPONSORED
Page 66: 66 WHERE? IN THE CITY // SPONSORED

ITC MANCHESTER ONLINE AUG:SEPT 2016

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