December 2017 Digital Issue
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OUR INSTAGRAM WINNERS (from left) seasonal produce by @chefandrewevans; beetroot, daylily, Queen Anne’s Lace and wild rose by @chefbangerter; Canadian farmland by @eng<br />
Announcing the<br />
A CELEBRATION OF CANADIAN FOOD CULTU<br />
The Made-in-Canada photo contest has drawn to a close and we’re pro<br />
at this year’s Pinnacle Awards Gala held in Toronto. Throughout the y<br />
creative side by entering photos that reflect a typically Canadian them<br />
chefs, as well as quintessential Canadian restaurants. A big thank you to all<br />
OUR SPO<br />
PLATINUM<br />
GOLD
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