December 2017 Digital Issue
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chack; brunch at @whatabagel by @wakeupeatthis; edible fried Maple leaves @canoerestaurant by @_alteredstate_; wild Pacific sockeye salmon with maple lentils by @cheftj80<br />
WINNERS of the<br />
RE THROUGH THE LENSES OF OUR READERS<br />
ud to present the winners, who took home Experience Canada grand prizes<br />
ear, Foodservice and Hospitality readers have been invited to tap into their<br />
e focusing on Canadian ingredients, products, menu items, Canadian-born<br />
of our contest sponsors for their support.<br />
NSORS:<br />
GOLD SILVER SILVER<br />
®
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