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Pegasus Post: October 18, 2016

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6<br />

Tuesday <strong>October</strong> <strong>18</strong> <strong>2016</strong><br />

News<br />

Hot pool views sought<br />

PEGASUS POST<br />

THE FLOOR is open to residents<br />

wanting to give their opinion on<br />

taking part in the next stage of<br />

the New Brighton hot salt water<br />

pools’ development.<br />

Development Christchurch<br />

Ltd, working alongside the city<br />

council, has come up with ideas<br />

for upgrading the existing whale<br />

paddling pool playground and<br />

developing the hot salt water<br />

pools’ facility.<br />

Both projects are based on<br />

community feedback provided<br />

during the New Brighton<br />

Suburban Master Plan process<br />

and the Long Term Plan.<br />

DCL Chief Executive Rob Hall<br />

said he is looking forward to<br />

hearing if the organisation is on<br />

track or not.<br />

“We now need to hear<br />

back from local residents and<br />

community groups to make sure<br />

we’re on the right track,” he said.<br />

New Brighton Pier and<br />

Foreshore Society deputy<br />

chairman Tim Sintes said DCL<br />

is interested to hear what the<br />

public wants to see happen with<br />

the pools’ project and the whale<br />

pool.<br />

“It’s just giving the public<br />

a chance to get involved with<br />

it. If they don’t do it now, and<br />

something goes later on, you get<br />

an ‘I told you so’,” he said.<br />

FEEDBACK WANTED: The city council is asking residents what<br />

they want to see for the hot salt water pools project. Some<br />

want to see a design similar to the St Clair pools in Dunedin<br />

(pictured).<br />

Mr Sintes said he imagined one<br />

of the talking points during the<br />

feedback process would be the<br />

cost of a family getting into the<br />

pools.<br />

Work on the new, substantially<br />

enlarged play area and hot salt<br />

water pools is part of the wider<br />

programme of regeneration<br />

happening in New Brighton.<br />

“This development needs to<br />

fit in with other community<br />

initiatives, plans for the<br />

revitalisation of the commercial<br />

centre of the suburb, the<br />

implementation of the Master<br />

Plan, work to understand future<br />

environmental issues and the<br />

wider regeneration of the New<br />

Brighton area,” said Mr Hall.<br />

Previously, the community<br />

had said they would like to see<br />

a design similar to the St<br />

Clair Hot Salt Water Pools in<br />

Dunedin.<br />

Feedback will inform further<br />

work on the project and more<br />

detailed planning of the play<br />

and pool concepts, which are<br />

expected to be presented to the<br />

city council for consideration by<br />

the end of the year.<br />

Consultation closes on<br />

November 5 at 5pm.<br />

NO-GO: The CDHB is warning people to not collect or eat<br />

shellfish like oysters from the east coast.<br />

PHOTO: SIMON BAKER<br />

Toxic shellfish<br />

• By Annabelle Dick<br />

THE CANTERBURY District<br />

Health Board has issued a public<br />

warning to not collect or eat<br />

shellfish from the coastline<br />

between Motunau Beach and<br />

Akaroa Harbour after toxic<br />

shellfish were discovered.<br />

The shellfish were discovered at<br />

Sumner Beach and the warning<br />

says not to eat shellfish from the<br />

east coast.<br />

CDHB medical officer of health<br />

Dr Daniel Williams said routine<br />

tests on shellfish samples from<br />

the beach showed high levels of<br />

Diarrhetic Shellfish Poisoning<br />

toxins of up to 0.26mg/kg.<br />

“This is above the safe limit of<br />

0.16mg/kg set by the Ministry<br />

for Primary Industries. Anyone<br />

eating shellfish from this area is<br />

potentially at risk of illness,” Dr<br />

Williams said.<br />

“Mussels, oysters, tuatua, pipi,<br />

toheroa, cockles, scallops, cat’s<br />

eyes, kina (sea urchin) and all<br />

other bivalve shellfish should not<br />

be eaten.”<br />

He said cooking shellfish does<br />

not remove the toxin and it can<br />

cause diarrhoea, vomiting, nausea<br />

and abdominal cramps.<br />

Dr Williams said symptoms<br />

of diarrhetic shellfish poisoning<br />

usually appear within half an<br />

hour and can last for 24 hours.<br />

Toxin level monitoring will<br />

continue and the CDHB will let<br />

the public know when shellfish<br />

are safe to eat.<br />

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