meniu_Carrousel_vara2018_EN_web
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4. CHICK<strong>EN</strong> THIGHS WITH<br />
TOMATOES AND BASIL<br />
250 g – 29 Lei<br />
no side<br />
dish<br />
boneless chicken thighs, au gratin with mozzarella<br />
and cherry tomatoes, seasoned with basil<br />
5. DUCK LEG CONFIT<br />
WITH CELERY PURÉE<br />
AND CITRUS FRUIT REDUCTION<br />
170 / 150 / 40 g – 46 Lei<br />
duck leg with “horn of plenty” mushrooms, citrus<br />
fruit, celery, rosemary, milk, butter, demi-glace,<br />
thyme<br />
6. SPICY WINGS WITH RAW<br />
VEGETABLES AND BLUE<br />
CHEESE SAUCE<br />
180 / 150 / 50 g – 29 Lei<br />
spicy wings, carrots, celery stalks, gorgonzola<br />
sauce<br />
17
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