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Cocktail without alcohol?
It's all about Star's regime!
Don’t discount the salad drawer! Star
suggests “taking cucumber and vinegar, and
making an a la minute shrub.” Add
sweetener (honey, simple syrup, agave…)
and soda water for a well-rounded bubbly
drink.
Playing with what’s at hand has
entertainment value. “It’s much more fun for
people who are hanging out,” Star says, “when
they see you’re picking something from your
fridge and doing something unexpected.” When
the unexpected is also delicious, your hostly job
is done.
Star also uses orgeat in non-alcoholic drinks. “It
gives a little bit of body to whatever I’m working
with.”
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