The Star: January 31, 2019
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<strong>The</strong> <strong>Star</strong> Latest Christchurch news at www.star.kiwi<br />
Thursday <strong>January</strong> <strong>31</strong> <strong>2019</strong> 25<br />
on the green for New Zealand<br />
Hopefully I bring a good<br />
training ethic, once I’m in these<br />
situations I like to think I train<br />
hard and practice hard. That’s<br />
probably good for me, it keeps<br />
me on track. I like training<br />
and I like practicing. It’s like<br />
the old saying, you don’t win<br />
the Melbourne Cup on the first<br />
Tuesday in November. It’s all in<br />
your preparation. You’ve only<br />
got to listen to Steve Hansen<br />
and Richie McCaw, it’s all about<br />
preparation. You can turn up<br />
without preparing and you might<br />
get lucky, but you take a lot of<br />
that luck out of it if you train<br />
well.<br />
How often do you train now<br />
before a tournament?<br />
Leading into a tournament<br />
I put a lot more effort into it<br />
than if I’m not. Getting this<br />
recall with New Zealand, I’ll<br />
manage my training. When I<br />
first started, I would train for<br />
four or five hours a day. Now,<br />
it’s not about quantity, it’s about<br />
quality. I quite like practicing<br />
early in the morning. I can turn<br />
up at quarter to six, six o’clock<br />
in the morning, but only spend<br />
45, 40, 50min, depending, and<br />
achieve as much as I used to in<br />
three or four hours. It’s about<br />
being out there with a bowl<br />
and just doing it, more about<br />
getting timing, rhythm and stuff<br />
like that. That’s fine. I go to Les<br />
Mills, I’ll probably spend a lot<br />
more time there in the next six<br />
to 12 months. That part of it is<br />
PRO: Gary Lawson bowls for<br />
New Zealand in the 2008<br />
world championships at the<br />
Burnside club.<br />
PHOTO: KEN BAKER<br />
probably more important for me,<br />
just getting as fit as I can before<br />
the long days. When you go away<br />
for a couple of weeks, you’re up at<br />
six and you’re not off the greens<br />
until half past six at night. She’s a<br />
long day. I think if you’re fit, that<br />
does help big-time at the end of<br />
the day.<br />
What makes Gary Lawson<br />
tick?<br />
I love life to be fair. You want<br />
to be successful at what you do,<br />
you’ve got to work hard at it. For<br />
me, I don’t spend a lot of time at<br />
the Horse and Jockey (Lawson’s<br />
sports bar in Upper Riccarton).<br />
I come in and do the pokies in<br />
the morning, spend a couple of<br />
hours helping out when they’re<br />
busy. I don’t spend more than<br />
two or three days at the bar.<br />
We’ve got an asbestos removal<br />
company as well with another<br />
mate of mine. So we’re working<br />
on that, doing a bit of work in<br />
Wellington this year. I did a bit<br />
of work with Fletchers and EQC<br />
during the earthquakes. <strong>The</strong><br />
next few months are going to be<br />
busy, I’ve got a lot of bowls. My<br />
day’s going to be about getting<br />
up, training, coming in here and<br />
making sure everyone is happy.<br />
So it’s a busy life but it’s all about<br />
time management. I actually<br />
love being busy, I hate just sitting<br />
around doing nothing. I think<br />
my brain’s always ticking over.<br />
<strong>The</strong>re will never be a day where<br />
I don’t think about getting the<br />
chance to play for New Zealand.<br />
It might be in the shower, I<br />
might be doing the pokies, doing<br />
anything. It’s always in the back<br />
of my mind and I don’t think it<br />
ever goes away. When you don’t<br />
have it, you appreciate it. <strong>The</strong> 10<br />
years went pretty quick but you<br />
just have to accept it. It wasn’t<br />
something that chewed away<br />
and ate me up. I knew that some<br />
things had to change before I<br />
had any chance of getting back<br />
in. <strong>The</strong>y changed and once they<br />
changed, I thought well here’s my<br />
chance.<br />
What changed?<br />
I think everyone knows. One<br />
man in particular, but I’m not<br />
going to go into that, I’m not even<br />
going to mention his name. It’s<br />
history. For me, it’s about moving<br />
on, a new start.<br />
•Turn to page 26