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Chablis Premier Cru, Vaillon, AOC Chablis<br />

1er Cru, 2017<br />

Chablis Premier Cru, Mont de Milieu, AOC<br />

Chablis 1er Cru, 2017<br />

Chardonnay<br />

Chardonnay<br />

Two bottles each<br />

Vaillon ,<br />

Mont de Milieu<br />

and<br />

Fourchaumes<br />

White fruits, almond, marzipan and flint<br />

characters lead to a structured wine with<br />

good depth and flavours of fresh apples<br />

and passion fruit. Powerful in nature, it has<br />

a firm acidity and a mineral stony finish.<br />

Vaillon is located on the left bank of the river,<br />

on a hill which faces south-east with good<br />

sun exposure and Kimmeridgian clay soils.<br />

Flint, white fruits,<br />

lemon, marzipan<br />

2019-2<strong>02</strong>6,<br />

M6 D7<br />

8°C<br />

Fresh apples, passion fruit, mineral, [00]<br />

Caramelized onion and mushroom quiche<br />

The Mont de Milieu is more mineral in<br />

character with a flinty wet stone quality. It<br />

is tight and structured with a solid acidity<br />

requiring more time in bottle. It has good<br />

depth and flavours of lemon and lime. Mont<br />

de Milieu flanks the Grand Cru hillside and is<br />

itself on a gentle, south-facing slope.<br />

Mineral, wet stone 8°C<br />

Lemon, lime, [00]<br />

Coq-au-vin with mushrooms<br />

2<strong>02</strong>1-2030,<br />

M5 D6<br />

Chablis Premier Cru, Fourchaumes, AOC<br />

Chablis 1er Cru, 2017<br />

Chardonnay<br />

Fourchaumes also flanks the Grand Cru hill<br />

(on the other side) and lies just north of the<br />

town of Chablis. Slightly deeper in colour, it<br />

has a more mellow aroma with blossom and<br />

banana. It is supple and ripe with a hazelnut<br />

and pineapple fruit finish.<br />

2019-2<strong>02</strong>6,<br />

M6 D7<br />

Mellow, white<br />

blossom, banana<br />

8°C<br />

Toast, white fruits, [00]<br />

Boston Clam Chowder<br />

— CHABLIS<br />

LAMBLIN FILS<br />

37

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